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<blockquote data-quote="Oldvatr" data-source="post: 2312504" data-attributes="member: 196898"><p>To clarify, it means that the ingredients are generally considered 'safe' in a large population. There is no evidence that either rice or naan bread causes T2D either. The second point is that if these are in common foods used by a large population then are they that effective? </p><p></p><p>Last point - T2D is a recent 'pandemic' in modern times, but rice and naan bread were being popular long before the recent rise in cases. Same with the Chinese and Filipinos who also suffer recent increasing diabetes rates on rice based diets similar to what their ancestors ate without 'harm'.</p></blockquote><p></p>
[QUOTE="Oldvatr, post: 2312504, member: 196898"] To clarify, it means that the ingredients are generally considered 'safe' in a large population. There is no evidence that either rice or naan bread causes T2D either. The second point is that if these are in common foods used by a large population then are they that effective? Last point - T2D is a recent 'pandemic' in modern times, but rice and naan bread were being popular long before the recent rise in cases. Same with the Chinese and Filipinos who also suffer recent increasing diabetes rates on rice based diets similar to what their ancestors ate without 'harm'. [/QUOTE]
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