• Guest - w'd love to know what you think about the forum! Take the 2025 Survey »

Curry and Rice

kevkevkev

Well-Known Member
Messages
107
Location
Peterlee
Type of diabetes
Type 2
Treatment type
Tablets (oral)
Tonight I am having mayflower curry (carbs 8.3 per 100) and tilda wholegrain rice (carbs 23.5 per 100), just wondered wghat people think about the carb content and also if anyone has had this before and what reaction you got.
 
kevkevkev said:
Tonight I am having mayflower curry (carbs 8.3 per 100) and tilda wholegrain rice (carbs 23.5 per 100), just wondered wghat people think about the carb content and also if anyone has had this before and what reaction you got.
Click to expand...

All you can do is test before and after (90 minutes and every half an hour after) and see how it affects you. Personally rice is a no-no for me.
 
I have half a bag between me and my partner and the spikes arent too bad 7.1 back to 6.3 after 2 hours. Basal is 5.6 - 6.1
 
Bluetit1802 said:
All you can do is test before and after (90 minutes and every half an hour after) and see how it affects you. Personally rice is a no-no for me.
Click to expand...
I haven't had rice for years so thought i'd try some wholegrain see how it affects me, miss curry and rice
 
Depends on your carbs for the day. Sometimes I build them up and spend them in one meal
 
I cant tolerate rice so i use cauliflower rice instead. It works really well with curry. You can make your own or buy it ready made in supermarkets. And its relatively low carb.
 
TooManyCrisps said:
I cant tolerate rice so i use cauliflower rice instead. It works really well with curry. You can make your own or buy it ready made in supermarkets. And its relatively low carb.
Click to expand...
Mmm, Caulirice
 
You must log in or register to reply here.
Menu
Log in
Register
Cookies are required to use this site. You must accept them to continue using the site. Learn More.…