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<blockquote data-quote="Phoenix55" data-source="post: 1213856" data-attributes="member: 242273"><p>Every <em>diabetic</em> may know that the sensible thing to do is avoid carbs but clearly the medical profession are obsessed with the idea that all T2s have sugar in everything. My DN did not believe me when I told her that I had never had sugar in tea or coffee, except for the handful of mistakes that occur over a lifetime. I did not eat sweets or cakes on a regular basis, had about 4 litres of carbonated drink a year and the ready meals I had eaten were all traffic light green for fats, starch and sugars. For 3 months I followed the advice I was given, (wholemeal bread, brown rice and oatmeal breakfast) and my HbA1c went up! It is only since taking back responsibility for my health that I have lost weight and the HbA1c has dropped. The pity is that my trust in my local medics has also dropped.</p></blockquote><p></p>
[QUOTE="Phoenix55, post: 1213856, member: 242273"] Every [I]diabetic[/I] may know that the sensible thing to do is avoid carbs but clearly the medical profession are obsessed with the idea that all T2s have sugar in everything. My DN did not believe me when I told her that I had never had sugar in tea or coffee, except for the handful of mistakes that occur over a lifetime. I did not eat sweets or cakes on a regular basis, had about 4 litres of carbonated drink a year and the ready meals I had eaten were all traffic light green for fats, starch and sugars. For 3 months I followed the advice I was given, (wholemeal bread, brown rice and oatmeal breakfast) and my HbA1c went up! It is only since taking back responsibility for my health that I have lost weight and the HbA1c has dropped. The pity is that my trust in my local medics has also dropped. [/QUOTE]
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