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Dec 2014 update: New research on the Low Carb Diet in general practice
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<blockquote data-quote="sanguine" data-source="post: 562706" data-attributes="member: 101256"><p>Interesting Gordon. When I had the tests in March that resulted in my T2 diagnosis my ALT was 51 and my Gamma GT 217 (!). Other liver tests were within normal range. No comment was made on these at all (it took time away from trying to prescribe statins). My drinking was a bit high although I called it sociable - around 3 bottles of red wine a week at dinner, sometimes with a G&T.</p><p></p><p>Since then I've cut right back to a glass of red with weekend dinners, and the occasional pint of bitter spread over a couple of hours if having a pub meal.</p><p></p><p>I need to ensure that the liver function tests are done again when I next have my HbA1c and lipids so I can see the change.</p></blockquote><p></p>
[QUOTE="sanguine, post: 562706, member: 101256"] Interesting Gordon. When I had the tests in March that resulted in my T2 diagnosis my ALT was 51 and my Gamma GT 217 (!). Other liver tests were within normal range. No comment was made on these at all (it took time away from trying to prescribe statins). My drinking was a bit high although I called it sociable - around 3 bottles of red wine a week at dinner, sometimes with a G&T. Since then I've cut right back to a glass of red with weekend dinners, and the occasional pint of bitter spread over a couple of hours if having a pub meal. I need to ensure that the liver function tests are done again when I next have my HbA1c and lipids so I can see the change. [/QUOTE]
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Dec 2014 update: New research on the Low Carb Diet in general practice
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