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<blockquote data-quote="mpe" data-source="post: 372287" data-attributes="member: 60109"><p>Sausages appear to vary quite a bit in meat content. Lidl do pork sausages which are 95% meat, I've not seen anything similar in other supermarkets. Though you can get high meat sausages from butchers, especially those which will make them to order.</p><p></p><p>With low fat mayonnaise starch is most likely added as a thickener (as well as sugars for taste). Mayonnaise isn't that difficult to make, in which case you can also choose the exact recipe.</p></blockquote><p></p>
[QUOTE="mpe, post: 372287, member: 60109"] Sausages appear to vary quite a bit in meat content. Lidl do pork sausages which are 95% meat, I've not seen anything similar in other supermarkets. Though you can get high meat sausages from butchers, especially those which will make them to order. With low fat mayonnaise starch is most likely added as a thickener (as well as sugars for taste). Mayonnaise isn't that difficult to make, in which case you can also choose the exact recipe. [/QUOTE]
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