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<blockquote data-quote="Valerie_london" data-source="post: 373260" data-attributes="member: 56263"><p>:? Blimey, you're not asking for much!</p><p></p><p>As others have mentioned, there was a small diabetic range available in Boots and larger supermarkets up until about 10-15 years ago. Since labelling regulations have tightened up and people (diabetics) got wise to the fact that these were over priced, yucky tasting and also full of suspect ingredients... sales somewhat dried up and therefore so did the products. </p><p></p><p>So, best of luck with persuading food manufacturers to reintroduce products that are far more likely to be profit losers than winners, as that is what it obviously really boils down to.</p></blockquote><p></p>
[QUOTE="Valerie_london, post: 373260, member: 56263"] :? Blimey, you're not asking for much! As others have mentioned, there was a small diabetic range available in Boots and larger supermarkets up until about 10-15 years ago. Since labelling regulations have tightened up and people (diabetics) got wise to the fact that these were over priced, yucky tasting and also full of suspect ingredients... sales somewhat dried up and therefore so did the products. So, best of luck with persuading food manufacturers to reintroduce products that are far more likely to be profit losers than winners, as that is what it obviously really boils down to. [/QUOTE]
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