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<blockquote data-quote="sleepster" data-source="post: 2409001" data-attributes="member: 482479"><p>Exactly this.</p><p>I eat honey roast parsnips and cornflour-thickened gravy. I usually ask for extra gravy <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite8" alt=":D" title="Big Grin :D" loading="lazy" data-shortname=":D" /> </p><p>I tend not to have puddings out as I'm lactose-intolerant. A lactose-free and "diabetic" pudding would probably be sugar-free jelly, but then that's not vegetarian/vegan. It's just not possible to cater for every dietary requirement or combo of requirements, especially if they vary from person to person.</p></blockquote><p></p>
[QUOTE="sleepster, post: 2409001, member: 482479"] Exactly this. I eat honey roast parsnips and cornflour-thickened gravy. I usually ask for extra gravy :D I tend not to have puddings out as I'm lactose-intolerant. A lactose-free and "diabetic" pudding would probably be sugar-free jelly, but then that's not vegetarian/vegan. It's just not possible to cater for every dietary requirement or combo of requirements, especially if they vary from person to person. [/QUOTE]
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