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Message: <blockquote data-quote="Brunneria" data-source="post: 2129023" data-attributes="member: 41816">My thoughts?If food isn’t enjoyable, then I won’t be eating it regularly.One of the requirements I have for ANY way of eating I have tried is that I look forward to it and get pleasure from it.If not, then it isn’t sustainable, and I’m inevitably doomed to drift (as you have done) into more enjoyable choices.Fortunately, LCHF Carnivore is a way of eating that I seem to genuinely enjoy, both the cooking and the eating, so it is (so far, including a few LC ‘discrepencies’ such as dark choc) proving to be nicely sustainable.  20 months, and counting... <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite8" alt=":D" title="Big Grin    :D" loading="lazy" data-shortname=":D" /></blockquote>

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