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Dosing for Protein
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<blockquote data-quote="Lezzles" data-source="post: 600185" data-attributes="member: 25394"><p>Hi,</p><p></p><p>I am finding it a struggle to work out how much insulin I need to take when i am eating protein.</p><p></p><p>Today is a bit of a dodgy day, i'm not sure quite what's going on in there.</p><p></p><p>Found that my BG has slowly risen since i've gotten up today, have eaten a couple of sticks of cheese and some pre-cooked crispy bacon strips with some cream cheese........didnt have much time for anything else, the cream cheese is fairly low in carbs, 2.8g per 100g.</p><p></p><p>BG has been 8.2 (had pasta last night), 8.7 (after walking to work),9.7 (after 3 sticks of cheese), 11.3 (after bacon and cream cheese).</p><p></p><p>Any advice would be great.</p><p></p><p>thanks,</p></blockquote><p></p>
[QUOTE="Lezzles, post: 600185, member: 25394"] Hi, I am finding it a struggle to work out how much insulin I need to take when i am eating protein. Today is a bit of a dodgy day, i'm not sure quite what's going on in there. Found that my BG has slowly risen since i've gotten up today, have eaten a couple of sticks of cheese and some pre-cooked crispy bacon strips with some cream cheese........didnt have much time for anything else, the cream cheese is fairly low in carbs, 2.8g per 100g. BG has been 8.2 (had pasta last night), 8.7 (after walking to work),9.7 (after 3 sticks of cheese), 11.3 (after bacon and cream cheese). Any advice would be great. thanks, [/QUOTE]
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