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Dr Neil Barnard
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<blockquote data-quote="Oldvatr" data-source="post: 2285779" data-attributes="member: 196898"><p>Proof of the pudding is in the (non-) eating. Note that the diet plan used does not halt the progression of rising bgl levels.</p><p></p><p>I have been using a Low Carb (ish) omnivore diet for 5 years now. My weight dropped immediately. and has remained static at around 62 kg which is one that I and my GP are both happy with. My blood sugars are pretty steady in the pre-diabetic range and I no longer get HbA1c tests. I am still diabetic but can follow a diet that I am happy with even after 5 years.</p><p></p><p>Note that Barnard does not seem to give any cholesterol results in his books.This forum has many. many examples of us improving our cholesterol and blood pressure results while following Low Carb omnivore diets.</p></blockquote><p></p>
[QUOTE="Oldvatr, post: 2285779, member: 196898"] Proof of the pudding is in the (non-) eating. Note that the diet plan used does not halt the progression of rising bgl levels. I have been using a Low Carb (ish) omnivore diet for 5 years now. My weight dropped immediately. and has remained static at around 62 kg which is one that I and my GP are both happy with. My blood sugars are pretty steady in the pre-diabetic range and I no longer get HbA1c tests. I am still diabetic but can follow a diet that I am happy with even after 5 years. Note that Barnard does not seem to give any cholesterol results in his books.This forum has many. many examples of us improving our cholesterol and blood pressure results while following Low Carb omnivore diets. [/QUOTE]
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