GBS_82_
Well-Known Member
Hi all
I wonder if anyone could give me advice on drinking lager (the relatively low alcohol ones which are about 15g carbs i.e. Fosters, Amstel etc).
I'm always unsure how to handle it as they contain both carbs and alcohol. Should I take insulin to deal with the carbs or will the alcohol content serve to correct it?
Any thoughts would be much appreciated?
THANKS
Gareth x
I wonder if anyone could give me advice on drinking lager (the relatively low alcohol ones which are about 15g carbs i.e. Fosters, Amstel etc).
I'm always unsure how to handle it as they contain both carbs and alcohol. Should I take insulin to deal with the carbs or will the alcohol content serve to correct it?
Any thoughts would be much appreciated?
THANKS
Gareth x