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Diabetes Discussion
Type 2 Diabetes
DRUG number 4 now
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<blockquote data-quote="Brunneria" data-source="post: 1013216" data-attributes="member: 41816"><p>Never had an oat that didn't spike me (since I started using a meter to check my bg levels), and very sad it is too. I love a bowl of porridge.</p><p></p><p>[USER=126679]@DeejayR[/USER] has a fab breakfast remedy involving whole oat groats that he soaks over night, mixes with other things, and is fine on, which presumably lowers the overall GI much lower than even the whole oats by themselves.</p><p></p><p>@ robo I hope you find a solution to this. Bringing in the heavy hitter drugs and leaving you with side effects isn't a decision that I would like. But then, you say you have been eating low GI for 10 years or so. That never worked for me, so I am delighted that it helped you for so long. I gess you have a decision to make - stick with the drugs and your normal way of eating, or try something different. They both have pros and cons, but I took the very low carb route, and am happy with it.</p></blockquote><p></p>
[QUOTE="Brunneria, post: 1013216, member: 41816"] Never had an oat that didn't spike me (since I started using a meter to check my bg levels), and very sad it is too. I love a bowl of porridge. [USER=126679]@DeejayR[/USER] has a fab breakfast remedy involving whole oat groats that he soaks over night, mixes with other things, and is fine on, which presumably lowers the overall GI much lower than even the whole oats by themselves. @ robo I hope you find a solution to this. Bringing in the heavy hitter drugs and leaving you with side effects isn't a decision that I would like. But then, you say you have been eating low GI for 10 years or so. That never worked for me, so I am delighted that it helped you for so long. I gess you have a decision to make - stick with the drugs and your normal way of eating, or try something different. They both have pros and cons, but I took the very low carb route, and am happy with it. [/QUOTE]
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Type 2 Diabetes
DRUG number 4 now
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