Tweetypie
Well-Known Member
- Messages
- 570
- Type of diabetes
- Other
- Treatment type
- Diet only
- Dislikes
- Spiders, control freaks, untidiness, ignorance.
After a few years of frustratingly missing out on being able to indulge in an easter egg, I thought I'd share with you my success. I decided to make my own and bought some moulds from Lakeland. I bought 4 bars of 85% dark choc and although it was a bit faffy, well worth the effort. You have to be patient and build about 3/4 layers. I also did some mini ones to go inside (which I actually liked more). In the end I used 3 of the 4 bars of chocolate and also mixed some orange oil to make chocolate orange flavour. Obviously I didn't eat it all in one go but it was nice to be able to enjoy my favourite chocolate in a different way! I plan on getting some christmassy moulds too, sometimes a bar just does not suffice that feeling you get from chocolate shapes and objects!
Hope you all had a great Easter time!
Hope you all had a great Easter time!