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Type 2 Diabetes
Eating out nightmare
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<blockquote data-quote="HSSS" data-source="post: 2609405" data-attributes="member: 480869"><p>Not it’s not just you. I resent paying for **** food, worse than I get at home, and always have. And unfortunately that’s a lot of the places these days that are affordable to me. Add in low carb considerations and it isn’t as easy as it once was. I was a lot more cautious than most for a lot longer about eating out during the pandemic and have only just started going to less busy places more recently so have hugely got out of the habit anyway. I miss the ease I used to have with it all. There are workarounds and choices but I do have to be a lot more picky about where I go now that I demand edible real food I can afford rather than carby processed junk.</p><p></p><p>mod edit of quoted post , and response.</p></blockquote><p></p>
[QUOTE="HSSS, post: 2609405, member: 480869"] Not it’s not just you. I resent paying for **** food, worse than I get at home, and always have. And unfortunately that’s a lot of the places these days that are affordable to me. Add in low carb considerations and it isn’t as easy as it once was. I was a lot more cautious than most for a lot longer about eating out during the pandemic and have only just started going to less busy places more recently so have hugely got out of the habit anyway. I miss the ease I used to have with it all. There are workarounds and choices but I do have to be a lot more picky about where I go now that I demand edible real food I can afford rather than carby processed junk. mod edit of quoted post , and response. [/QUOTE]
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