"Reduce. Simply put, too much insulin sloshing about causes harm."
Hi Guzzler,
Thanks for the reply interesting video. there is a similar guy in the UK Dr Michael Mosley promoting exactly the same ideas with one additional aspect Insulins primary job is to supply the muscles with energy from the sugar in the blood.
As I understand it, you body turns every thing it can into sugar (especialy carbs) to use as energy of store as energy for later i.e. Fat. By activating these muscle groups they become more receptiveare more to the affects of insulin, siphoning of more energy even when not in use( because the body understands they will be used) thus putting less emphasis on covering excess sugar/energy into fat to be store for use later.
This in turn reduces the strain on your liver absorbing this energy and turning it into fat, allowing it to break down the bodys own fat supply for the normal day to day energy needs. Thus weight loss.
But I keep hearing that Insulin Resistance mean that the muscles have become resistant, through lack of use, So now that they are activated wouldn't it hold logically that: IF they are no no-longer insulin resistant and therefore increasing insulin production would convert more and more resources to the muscles. More effectively draining the fat from the Liver, as with Ketosis creating an essential artificial fasting state.
Then the only logical assumption as part of a balanced program of controlled carb intake and exercise this increased insulin sensitivity would mean as you said that it would not be sloshing about causing harm but the exact opposite.
SO you can see where I going round on circles on this one to much insulin is bad, so lower insulin but lowered insulin wont feed the muscles and improve the reduction of liver fat.
Or have I just completely got this one wrong??
Oh, and less of the cat killing patter, or else I'll set one of my humungous Maine Coons on you
Yep that's me and the good (I would say great) Dr.
If the follow up test was another HbA1c (the usual diagnostic) then you don't need to fast for it.
You say the results had gone from 8 to 5 but was that a finger prick test or a full blood draw?
Just go to the supermarket and buy food like everyone else you skinflint.I’d just lure all her cats to my house
Hi Guzzler
just wanted to say thanks for taking the time to respond and get back to me on this issue I appreciate it.
It seems like I was headed in the right direction, even a stopped clock tell the right time twice a day.
I have no idea what "HbA1c at dx 98 then 73 then 43 all in the space of four months on LCHF." But it sounds realy encouraging good for you man.
Please reassure me you had no homicidal impulses,or I'm contacting my local constabulary.Any way putting the homicidal impulses to one side for just now
High insulin levels cause insulin resistance.
Insulin resistance causes high circulating insulin.
Vicious circle.
Low circulating insulin levels are desirable as this will improve insulin resistance, and will aid general health and weightloss. High insulin levels are inflammatory, damage the heart, and carry fat to the fat cells thus increasing weight.
The trick is to eat foods that trigger as little insulin response as possible.
Carbs and most fruit are the worst culprits for triggering high insulin response.
Hi everyone, new here and I have a quick question that I don't seem to be getting I keep going round and round in circles.
Insulin Resistant so should I be trying to increase or reduce my insulin levels??
I was diagnosed Type 2 about 4 moths ago, and I know its more complex that this but what I heard is "your diabetic so you need to cut you sugar intake down or you will go blind and well cut of your feet"
So I stopped taking sugar and watched everything I ate cutting it down to about 5 grams (that I knew of) or less a day. In that short time I have gone from XXL to a medium. (one top was XXXL but we will blame poor manufacturing for that one).
The little fat diabetic nurse who told me that "yes Diabetic is reversible but thats not a very realistic aspiration" gave me some pamphlets and I'm sure said some other things but by then I had tuned her out. I had this mental picture of her inhaling a cream bun and chugging down a can of coke as she lectured me about weight loss. And her opening comment was still stuck in my craw "Welcome to the diabetics club" said with such cheerful glee that it did cross my mind to follow her home and kill her cat ;-)
Any way putting the homicidal impulses to one side for just now I went on line read what I could but I was a bit slow on the uptake it took till now for it to sink in the role carbs play.
There is just too much information to absorb at the beginning but I have a good understanding of the Liver and Pancreas how my body converts food in to sugar and how that sugar is used as energy or stored as fat. The roles of muscle activation through exercise, intermittent fasting, low carb and/or ketosis diets, stress, and sleep and how they all play a part. But the one thing I keep going round in circles on is:
Insulin Resistant so should I be trying to increase or reduce my insulin levels??
f you want to weigh in with an opinion I would be glad to hear it.
No opinion worth mentioning. Your theory has gone right over my head. My belief is when we have IR our poor pancreas keeps on producing more and more insulin to do the same job as a smaller amount would if there was no IR. This must put a big strain on the pancreas. Additionally, this high insulin is inflammatory and is thought to be a cause of heart problems in diabetics rather than high glucose, and certainly causes weight gain in most people. This vicious circle can continue for decades before the glucose levels reach the stage of T2 diagnosis, and is why many T2s are overweight when diagnosed.
Snitches get Stitches.Please reassure me you had no homicidal impulses,or I'm contacting my local constabulary.
It sounds more like you had felicidal impulses, which I can't condone, but if you took only one of the cat's nine lives, that seems less reportable.
Geoff
Depends where you get the calories from, they are not all created equal. As for excercise, I cannot do it and yet my bg is at a better level and I am fat adapted so, fingers crossed, I may be a little less insulin resistant. Without an Insulin Assay there's no way of proving this but in the future if I am able to reintroduce a small amount of carbohydrate into my diet and maintain good bg levels this will be a great indicator.
I read this 3 times before I figured out what bg meant. Doh!
Remember I'm new hear, you cant assume I know what your talking about I only just figured out how to use the stalker button.
As for mistaking you for a dude in my defence the lighting in here is very bad.
It was the "Manners maketh man" quote which made me think of you as Colin Firth Mr Darcy, coming out of the lake, not Bridget Jones and that how you shall always be to me.
Not all funny just the bit about the nurse. The weight loss is brilliant. Well done and keep at itHi everyone, new here and I have a quick question that I don't seem to be getting I keep going round and round in circles.
Insulin Resistant so should I be trying to increase or reduce my insulin levels??
I was diagnosed Type 2 about 4 moths ago, and I know its more complex that this but what I heard is "your diabetic so you need to cut you sugar intake down or you will go blind and well cut of your feet"
So I stopped taking sugar and watched everything I ate cutting it down to about 5 grams (that I knew of) or less a day. In that short time I have gone from XXL to a medium. (one top was XXXL but we will blame poor manufacturing for that one).
The little fat diabetic nurse who told me that "yes Diabetic is reversible but thats not a very realistic aspiration" gave me some pamphlets and I'm sure said some other things but by then I had tuned her out. I had this mental picture of her inhaling a cream bun and chugging down a can of coke as she lectured me about weight loss. And her opening comment was still stuck in my craw "Welcome to the diabetics club" said with such cheerful glee that it did cross my mind to follow her home and kill her cat ;-)
Any way putting the homicidal impulses to one side for just now I went on line read what I could but I was a bit slow on the uptake it took till now for it to sink in the role carbs play.
There is just too much information to absorb at the beginning but I have a good understanding of the Liver and Pancreas how my body converts food in to sugar and how that sugar is used as energy or stored as fat. The roles of muscle activation through exercise, intermittent fasting, low carb and/or ketosis diets, stress, and sleep and how they all play a part. But the one thing I keep going round in circles on is:
Insulin Resistant so should I be trying to increase or reduce my insulin levels??
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