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Yes its for ethical reasons and I was convinced of the diabetes argument too like these books I have from dr Furhan and the forks over knives folks, but if it was seriously unworkable and my health wasnt happening I could reconsider but I really dont want to if you know what I mean
there are vegan mayos but they seem to all have added ****** ingredients though, like mad stuff like modified maize starch and deionized apple extract? what even is that ?
Obviously they are modified maize starch and deionized apple extract Jokes aside, I have no idea!
I do hope you manage to get to the root of your problem though, and I'm sure there are some members of the T2 community who will offer you excellent advice to help get you there
Obviously they are modified maize starch and deionized apple extract Jokes aside, I have no idea!
I do hope you manage to get to the root of your problem though, and I'm sure there are some members of the T2 community who will offer you excellent advice to help get you there
so the apples I have are 100g and it says on the pack its around 11.8g carbs and they are small so that wasnt too bad, my post lunch 2 hour pp is 6.1 because the only carby thing was that apple.
Yes its for ethical reasons and I was convinced of the diabetes argument too like these books I have from dr Furhan and the forks over knives folks, but if it was seriously unworkable and my health wasnt happening I could reconsider but I really dont want to if you know what I mean
my point above is that if my next hba1c is up again then I will seriously have to rethink the vegan thing in order to protect my health I suffer alot with the M.E as it is lol
There are vegan mayonnaises out there - but it all depends on people's individual preferences whether they want to buy processed, hence the 'are you able to?' part of my post.
Having had personal experience of commercially made vegan mayonnaise (ewww) I would suggest that you have a go at making your own - its got to be better than the wallpaper paste type stuff that I tried.