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<blockquote data-quote="Member496333" data-source="post: 2487516"><p>I had the same struggles at first but eventually just buried all that stuff in a shallow grave and moved onto a bounty of endless pork, steak, eggs, fish, cheese etc. For me personally I found it so much easier to put all those foods in the rear view mirror rather than try to replace them with like-for-like, low-carb alternatives. Beats negotiating with food labels and kitchen scales any day of the week. But of course steak and eggs are more expensive than pasta and rice so I appreciate it’s not always that easy, especially for those of a vegetarian persuasion.</p></blockquote><p></p>
[QUOTE="Member496333, post: 2487516"] I had the same struggles at first but eventually just buried all that stuff in a shallow grave and moved onto a bounty of endless pork, steak, eggs, fish, cheese etc. For me personally I found it so much easier to put all those foods in the rear view mirror rather than try to replace them with like-for-like, low-carb alternatives. Beats negotiating with food labels and kitchen scales any day of the week. But of course steak and eggs are more expensive than pasta and rice so I appreciate it’s not always that easy, especially for those of a vegetarian persuasion. [/QUOTE]
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