Search
Search titles only
By:
Search titles only
By:
Home
Forums
New posts
Search forums
What's new
New posts
New profile posts
Latest activity
Members
Current visitors
New profile posts
Search profile posts
Log in
Register
Search
Search titles only
By:
Search titles only
By:
New posts
Search forums
Menu
Install the app
Install
Reply to Thread
Guest, we'd love to know what you think about the forum! Take the
Diabetes Forum Survey 2024 »
Home
Forums
Diabetes Discussion
Type 2 Diabetes
For those who are in remission/reversed their diabetes- how long have you been in remission for
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Message
<blockquote data-quote="ziggy_w" data-source="post: 2022139" data-attributes="member: 323454"><p>Hi [USER=500391]@Mollyc1995[/USER],</p><p></p><p>The low carb diet has worked for many of us. I was diagnosed with an HbA1c of 100 on May 31, 2015. I was immediately put on metformin and started a low carb diet. The next HbA1c in September of 2015 was 34. Since then I have come off metformin and have maintained an HbA1c in the lower 30s for about the last three years.</p><p></p><p>I am still eating low carb at around 20g to 25g of carbs per day. What has changed is that by getting creative and substituting higher carb with lower carb ingredients, I am now able to prepare lots of foods that I thought I would never have again.</p></blockquote><p></p>
[QUOTE="ziggy_w, post: 2022139, member: 323454"] Hi [USER=500391]@Mollyc1995[/USER], The low carb diet has worked for many of us. I was diagnosed with an HbA1c of 100 on May 31, 2015. I was immediately put on metformin and started a low carb diet. The next HbA1c in September of 2015 was 34. Since then I have come off metformin and have maintained an HbA1c in the lower 30s for about the last three years. I am still eating low carb at around 20g to 25g of carbs per day. What has changed is that by getting creative and substituting higher carb with lower carb ingredients, I am now able to prepare lots of foods that I thought I would never have again. [/QUOTE]
Verification
Post Reply
Home
Forums
Diabetes Discussion
Type 2 Diabetes
For those who are in remission/reversed their diabetes- how long have you been in remission for
Top
Bottom
Find support, ask questions and share your experiences. Ad free.
Join the community »
This site uses cookies. By continuing to use this site, you are agreeing to our use of cookies.
Accept
Learn More.…