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Diabetes Discussion
Reactive Hypoglycemia
Getting a diagnosis, mild symptoms
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<blockquote data-quote="JoKalsbeek" data-source="post: 2224631" data-attributes="member: 401801"><p>RH is your pancreas overreacting to a glucose spike. Cut out the carbs, eliminate the spikes, and you won't hypo anymore. What you're doing right now is keeping those up and down swings going, while it's a nice and relatively even line you want. Though you really do need to <em>make certain</em> that that is what happening, so I'm very much for getting a meter and checking every hour, on a typical day, and especially if you feel like you're going low on that day or other days. It's something to log along with your food, and show your doc. [USER=400972]@Rachox[/USER] has some excellent info on meters, because you'll be testing a lot and the strips can cost an arm and a leg if you're not careful.</p><p></p><p>Anyway, if you dare give it a shot: <a href="https://josekalsbeek.blogspot.com/2019/11/the-nutritional-thingy.html" target="_blank">https://josekalsbeek.blogspot.com/2019/11/the-nutritional-thingy.html</a> It's geared to T2's, but it's the same thing that would help RH,<em> if </em>that is what you have. You could ask your doc for an extended glucose tolerance test, but they might not know what that is. <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite2" alt=";)" title="Wink ;)" loading="lazy" data-shortname=";)" /> Also, if you do have RH, it could mean you make excessive amounts of insulin a lot of the time. After a while that could mean you become insensitive to it and develop T2, so if you're going to dive into this now, all the better. Head it off before it becomes an issue.</p></blockquote><p></p>
[QUOTE="JoKalsbeek, post: 2224631, member: 401801"] RH is your pancreas overreacting to a glucose spike. Cut out the carbs, eliminate the spikes, and you won't hypo anymore. What you're doing right now is keeping those up and down swings going, while it's a nice and relatively even line you want. Though you really do need to [I]make certain[/I] that that is what happening, so I'm very much for getting a meter and checking every hour, on a typical day, and especially if you feel like you're going low on that day or other days. It's something to log along with your food, and show your doc. [USER=400972]@Rachox[/USER] has some excellent info on meters, because you'll be testing a lot and the strips can cost an arm and a leg if you're not careful. Anyway, if you dare give it a shot: [URL]https://josekalsbeek.blogspot.com/2019/11/the-nutritional-thingy.html[/URL] It's geared to T2's, but it's the same thing that would help RH,[I] if [/I]that is what you have. You could ask your doc for an extended glucose tolerance test, but they might not know what that is. ;) Also, if you do have RH, it could mean you make excessive amounts of insulin a lot of the time. After a while that could mean you become insensitive to it and develop T2, so if you're going to dive into this now, all the better. Head it off before it becomes an issue. [/QUOTE]
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Getting a diagnosis, mild symptoms
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