• Guest, the forum is undergoing some upgrades and so the usual themes will be unavailable for a few days. In the meantime, you can use the forum like normal. We'd love to know what you think about the forum! Take the 2025 Survey »

Glycemic index and Load

Canada Jean

Member
I am so happy that I found the Glycemic index and Load which I never knew about ever since I was diabetic. The only reason I found it was because my knee replacement surgery was cancelled in March due to my A1C being too high at 9. Being that I worked for lawyers for many, many years I was annoyed and immediately went into research mode to find out more when I came across the most important thing I didn't know!!! I had even been to classes about being a diabetic and the glycemic index and load was never mentioned. The first information I discovered was that I was eating shredded wheat every morning for breakfast - turns out to be the worst thing a diabetic could eat for breakfast. I reviewed everything I could about where I was going wrong and what I was eating and what an eye opener that was. Some things I thought I shouldn't eat were okay to eat and other things I thought were okay to eat actually weren't. So around the middle of March I made my changes, I got my A1C from 9 to 6.2 and surgery went ahead on May 5th and I have now also lost 17 lbs. just from changing my eating habits. My Doctor has also lowered the amount of insulin I take. I guess sometimes a person just has to figure things out for themselves because people don't tell you everything you need to know!!!
 
I am so happy that I found the Glycemic index and Load which I never knew about ever since I was diabetic. The only reason I found it was because my knee replacement surgery was cancelled in March due to my A1C being too high at 9. Being that I worked for lawyers for many, many years I was annoyed and immediately went into research mode to find out more when I came across the most important thing I didn't know!!! I had even been to classes about being a diabetic and the glycemic index and load was never mentioned. The first information I discovered was that I was eating shredded wheat every morning for breakfast - turns out to be the worst thing a diabetic could eat for breakfast. I reviewed everything I could about where I was going wrong and what I was eating and what an eye opener that was. Some things I thought I shouldn't eat were okay to eat and other things I thought were okay to eat actually weren't. So around the middle of March I made my changes, I got my A1C from 9 to 6.2 and surgery went ahead on May 5th and I have now also lost 17 lbs. just from changing my eating habits. My Doctor has also lowered the amount of insulin I take. I guess sometimes a person just has to figure things out for themselves because people don't tell you everything you need to know!!!

What a great story. Congratulations, you must feel so happy:)


Diagnosed 13/4/16: T2, no meds, HbA1c 53, FBG 12.6, Trigs 3.6, HDL .75, LDL 4.0, BP 169/95, 13st 8lbs, waist 34" (2012 - 17st 7lbs, w 42").

15/6/16: FBG AV 4.6, Trigs 1.5, HDL 2.0, LDL 3.0, BP 112/68, BPM 66, 11st 5lbs, waist 30", PWV 7.0. Lifelong migraines and hay fever gone.

Regime: 20g LCHF, run 1 mile daily, weekly fasting.
 
What a great story. Congratulations, you must feel so happy:)


Diagnosed 13/4/16: T2, no meds, HbA1c 53, FBG 12.6, Trigs 3.6, HDL .75, LDL 4.0, BP 169/95, 13st 8lbs, waist 34" (2012 - 17st 7lbs, w 42").

15/6/16: FBG AV 4.6, Trigs 1.5, HDL 2.0, LDL 3.0, BP 112/68, BPM 66, 11st 5lbs, waist 30", PWV 7.0. Lifelong migraines and hay fever gone.

Regime: 20g LCHF, run 1 mile daily, weekly fasting.
I just can't wait till my knee is back in good working order so I can get more walking done again and be in the pool again!! Hope you get something to help with the migraines I had those many years ago I know they are awful. Keep up the good work!!
 
I suppose losing weight would reduce the HB1ac without question. This makes it really difficult for those who is not into losing weight to reduce their HB1ac.


Sent from my iPad using DCUK Forum
 
I suppose losing weight would reduce the HB1ac without question. This makes it really difficult for those who is not into losing weight to reduce their HB1ac.


Sent from my iPad using DCUK Forum
I think that you have the cart before the horse. If the diet/lifestyle is changed such that the Hba1c is under control then you may find a weight loss follows without doing anything else.

EDIT: If you mean that you are slim and do not need to lose weight then my apologies. You can still reduce carbs and raise calories and get a lower Hba1c and maintain weight.
 
Last edited by a moderator:
I just can't wait till my knee is back in good working order so I can get more walking done again and be in the pool again!! Hope you get something to help with the migraines I had those many years ago I know they are awful. Keep up the good work!!

Thanks for the encouragement, I'm 3.5 days on my 4 day fast and feeling terrific:)


Sent from my iPad using DCUK Forum mobile app
 
I think that you have the cart before the horse. If the diet/lifestyle is changed such that the Hba1c is under control then you may find a weight loss follows without doing anything else.

That's it....spot on. I didn't set out to lose weight, I was lit on a 12 weeks LCHF diet and further weight to my surprise has just dropped off....not a single calorie counted, just smacked the carbs out of my diet and upped the fat:)


Sent from my iPad using DCUK Forum mobile app
 
I am so happy that I found the Glycemic index and Load which I never knew about ever since I was diabetic. The only reason I found it was because my knee replacement surgery was cancelled in March due to my A1C being too high at 9. Being that I worked for lawyers for many, many years I was annoyed and immediately went into research mode to find out more when I came across the most important thing I didn't know!!! I had even been to classes about being a diabetic and the glycemic index and load was never mentioned. The first information I discovered was that I was eating shredded wheat every morning for breakfast - turns out to be the worst thing a diabetic could eat for breakfast. I reviewed everything I could about where I was going wrong and what I was eating and what an eye opener that was. Some things I thought I shouldn't eat were okay to eat and other things I thought were okay to eat actually weren't. So around the middle of March I made my changes, I got my A1C from 9 to 6.2 and surgery went ahead on May 5th and I have now also lost 17 lbs. just from changing my eating habits. My Doctor has also lowered the amount of insulin I take. I guess sometimes a person just has to figure things out for themselves because people don't tell you everything you need to know!!!
What a fabulous achievement. Keep up the good work. In case you have not come across it, have a look at www.glycemicindex.com
 
Thanks for the suggestion Squire. I find it extremely difficult to reduce anymore more carbs as I am now counting carbs and measuring everything I eat. I suppose I need to try harder so as to achieve good results. Life is tough.


Sent from my iPad using DCUK Forum
 
I suppose losing weight would reduce the HB1ac without question. This makes it really difficult for those who is not into losing weight to reduce their HB1ac.


Sent from my iPad using DCUK Forum
I didn't change the way I eat to lose weight that was never in my mind I changed the way I ate to lower my A1C and the weight loss happened because of what I learned lowering my numbers were more important to me than losing weight but I am glad it happened.
 
Thanks for the suggestion Squire. I find it extremely difficult to reduce anymore more carbs as I am now counting carbs and measuring everything I eat. I suppose I need to try harder so as to achieve good results. Life is tough.


Sent from my iPad using DCUK Forum
Life is what you make of it I prefer to deal with what happens and do the best you can do so I hope you can work out something that works for you that really helps to get things better!
 
What a fabulous achievement. Keep up the good work. In case you have not come across it, have a look at www.glycemicindex.com

Excellent link, thanks.

Nearly three months ago GI is where I started and then started to understand GL which is a bit more helpful...

...but I quickly realised as a highly carb intolerant T2, that GI and GL alone were insufficient if I wanted to get great BG stability. Drastic carb cutting and fat increase has done it for me:)


Sent from my iPad using DCUK Forum mobile app
 
Excellent link, thanks.

Nearly three months ago GI is where I started and then started to understand GL which is a bit more helpful...

...but I quickly realised as a highly carb intolerant T2, that GI and GL alone were insufficient if I wanted to get great BG stability. Drastic carb cutting and fat increase has done it for me:)


Sent from my iPad using DCUK Forum mobile app
Hi Kev
Whatever rows your boat or rings your bell - as long as it works for you. You certainly seemed to have found your way judging by your result (top stuff).
I guess I am a bit luckier as I can handle a bit more carbs. So the lower carb/med style is my mantra.
All the best.
Fene48
 
Hi Kev
Whatever rows your boat or rings your bell - as long as it works for you. You certainly seemed to have found your way judging by your result (top stuff).
I guess I am a bit luckier as I can handle a bit more carbs. So the lower carb/med style is my mantra.
All the best.
Fene48

That's great:) I wish I had a bit more carb tolerance... But I've found my rhythm.

I'm
really glad you've found yours:)


Diagnosed 13/4/16: T2, no meds, HbA1c 53, FBG 12.6, Trigs 3.6, HDL .75, LDL 4.0, BP 169/95, BPM 85, 13st 8lbs, waist 34" (2012 - 17st 7lbs, w 42").

16/6/16: FBG AV 4.6, Trigs 1.5, HDL 2.0, LDL 3.0, BP 112/68, BPM 6O, 11st 5lbs, waist 30", PWV 7.0. Lifelong migraines and hay fever gone.

Regime: 20g LCHF, run 1 mile daily, weekly fasting, occasionally longer fasts.
 
Hi Kev
Whatever rows your boat or rings your bell - as long as it works for you. You certainly seemed to have found your way judging by your result (top stuff).
I guess I am a bit luckier as I can handle a bit more carbs. So the lower carb/med style is my mantra.
All the best.
Fene48

I find the less carbs I eat, the more intolerant I become, so mediterranean style is a good balance, and keeps me 'in shape' for the times when I can't avoid carbs.
And if you do know about the GL/GI, it certainly enables a better choice to be made then.
 
Back
Top