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Got my first 3 month HBA1c results this morning

Gudrun (or anyone else) - no disrespect to Andrew's app, but if you want a simpler Excel-based spreadsheet with graphs (which is where Andrew started I think) I can send you a copy of mine as a template. Just send me a PM/Conversation (envelope icon on red bar at the top next to your name) with your email address.
 
Well done Andrew!! I was diagnosed in March 2013 weighing in at 26 stone 6 lbs (370 lbs / 167.8 Kg) with an HbA1c of 97 (IFCC) / 11 (DCCT) and like you decided that that was the kick up the proverbial that I needed to get myself in shape. I took up serious exercising and managed to get my HbA1c down to 36 / 5.4 within about 3-4 months and as such was the first patient that my doctor was able to take off medication (Metformin). To date I have lost 6.5 stone (41.3 Kg) and am still going to the gym 4/5 times a week for up to three hours at a time!! It is a really tough slog but totally worth it as I probably feel better than I have done for years if not ever!! Keep up the good fight!!
 
Wow Stevie, respect!
 
Fabulous Stevie. What sort of routine blood scores are you achieving these days, and what sort of eating plan did you adopt along the way?
 
Wow. That's complicated, but I'd love a version of this. I still don't understand what you did to achieve these results. ie. diet and exercise.
 
exercise was on the push bike or treadmill or running on the spot with the wii for 30 mins before breakfast and 1 hour after eating in the evening and also going for a walk at lunch time after eating my lunch.

Food was about 800 to 1000 calories a day for a couple of months and then increased quantities (to 1500 cals) to slow down weight loss. Had to be aware of muscle wastage after the easy fat has gone. Slowly increasing further to stabilise.
 
H Andrew

Just wondering so you did not really do the newcastle diet but exercise and low carb low fat food is it?
Sorry I have just been trying to gather info as much as possible on NC diet
 
well it was low carb and low fat but mostly low calorie. I would say I tried to have enough protein to maintain my muscles. I estimated about 800 to 1000 calories with about 300 calories exercise a day
 

@Andrew Colvin

I read your blog from start to finish and like you I've upped the exercise & now lost 58lbs. I started at 18 stone or 252 lbs. My BMI is now down to 23.7 yet my BG numbers are still high. At what point did your numbers start becoming "Un-diabetic?"
 
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T
 
It is heart warming to know I can be normal to a great extent again. I was diagnosed with type 2 two weeks ago. I was really devastated I cried my eyes out. But since then I have been working off my weight on the threading mill and adjusted my diet kudos to you. You can pls share your methods with me.
 
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Thanks. Still working on it. My levels have nicely stabilised now even though I am eating a lot more carbs and I am down to 13 st 6 lbs. Still trying for the 12 but slower.
Hope you all have as much luck as me

Sent from the Diabetes Forum App

awesome job Andrew!
Have you had a recent glucose tolerance to see how close you are to a complete reversal?
You've inspired me!
 
No Glucose Tolerance but several very normal HbA1c tests.
 
If/when I overdo the carbs then I go up around 9mmol/l and stay around there. I never go double figures
 
If/when I overdo the carbs then I go up around 9mmol/l and stay around there. I never go double figures

As a matter of interest, and education, Andrew, how long do you stay around 9mmol/L?
 
Ahh that depends on what I eat and how active I have been. If when at 8s or 9s and I do 10 mins of walking I am instantly in the 5s or 6s. I also find that if I have been low carbing when I raise my numbers then I stay higher longer than if I have been high carbing. My muscles seem to get some form of insulin sensitivity memory (physiological insulin resistance). I have also found that I am more sensitive on days I have been eating carrots; only just worked this out.
 
Were you ever diagnosed with a fatty liver ? .... I believe that is the key to success ..... if the liver fat can be reduced/eliminated and essentially given a full service I think that can really help to sort out the rest of the engine.

As far as I am aware this is no easy task, I mean the last thing your body is going to want to do is burn that delicious fat off your liver .... too many easier options for it to visit first. Perhaps the fact that you took a relatively extreme approach actually got that liver functioning as it should giving the rest of your body time to reset.
 
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