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HbA1c 94 to 34 in 3 months
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<blockquote data-quote="Higaomo" data-source="post: 2480423" data-attributes="member: 549737"><p>Thanks </p><p>Yes, now I’m starting to experiment with reintroducing small amounts of starchy food back into my diet (I’d imagine it’ll mainly be in the form of a small potato or an additional slice of bread every now and again - I don’t like rice and am really not bothered about pasta) I’m checking my BG before and 2 hours after eating. I’m writing everything down so I can spot any patterns and, although it’s early days, it seems to be going ok</p></blockquote><p></p>
[QUOTE="Higaomo, post: 2480423, member: 549737"] Thanks Yes, now I’m starting to experiment with reintroducing small amounts of starchy food back into my diet (I’d imagine it’ll mainly be in the form of a small potato or an additional slice of bread every now and again - I don’t like rice and am really not bothered about pasta) I’m checking my BG before and 2 hours after eating. I’m writing everything down so I can spot any patterns and, although it’s early days, it seems to be going ok [/QUOTE]
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