babyflowers
Member
- Messages
- 22
- Type of diabetes
- Type 2
- Treatment type
- Diet only
I wonder if anyone can give me any advice please. My father is T2 diabetic and has been for about 30 years (he is now 73) - this has been managed by metformin. In 2015 his level was 55 and today he was told it was 73 (at the last check 8 months ago it was 72). Going from 55 to 73 in 4 years seems dreadful to me and seems like he should be on something else together with the metformin as up to now, all the Dr has done is increase his metformin. He is not overweight but doesn't/can't exercise much because of arthritis in his knees.
Can anyone advise as to whether 73 is a dangerously high level and what he should/could do about this - he already has a healthy diet (but does eat small portions of brown pasta/bread/basmati rice). The Dr just said to go again in 3 months time.
Ideally i think he needs to see a diabetic nutrionalist (if this exists) as he doesn't really know what to eat/not to eat. He could pay to go private if this would be of benefit.
Any advise would be great as I am now really worried about him. Many thanks
Can anyone advise as to whether 73 is a dangerously high level and what he should/could do about this - he already has a healthy diet (but does eat small portions of brown pasta/bread/basmati rice). The Dr just said to go again in 3 months time.
Ideally i think he needs to see a diabetic nutrionalist (if this exists) as he doesn't really know what to eat/not to eat. He could pay to go private if this would be of benefit.
Any advise would be great as I am now really worried about him. Many thanks