I also still tend to eat porridge with some nuts and berries.Most important meal of the day as far as I'm concerned, out of the healthy list there's only one I couldn't eat on a morning and that is fish.
Had boiled eggs with two slices of Rye bread toast for breakfast this morning but normally have porridge with seeds, natural yogurt and blueberries, all on the healthy list
I also still tend to eat porridge with some nuts and berries.
I like eggs for breakfast but I often eat them at lunchtime . I think I agree about fish though kippers and kedgeree used to be very popular in the past.
can I come round for breakfast. Lovely.Where's the smoked salmon and scrambled eggs? My breakfast of choice.
can I come round for breakfast. Lovely.. I also have kippers with horseradish.
I'll give your house a miss then....................
So does everyone else !!
What makes a healthy and unhealthy breakfast?
(if you've seen it before, sorry, I put it originally with a 'news ' item and then thought it might get missed down there so made a new thread)
http://www.idf.org/sites/default/files/wdd-guidebook-2014-en.pdf
This is from the World diabetes day material.
I don't expect that everyone would agree with everything that's in the healthy options though I've no doubt that most of us could make a breakfast from it.
One of the things they point out is that missing breakfast is associated with weight gain and that also a healthy meals can be far more expensive than eating nutrient poor, energy processed foods like those often served for breakfast.
I suspect that if you looked at most breakfast tables in the UK and elsewhere they would mostly contain foods from the unhealthy list.
From the IDF document
View attachment 8203
View attachment 8204
How are some of these modern breakfast cereals made? What's actually in them? How they have changed from there original basis (ie what Mr Kellogg invented) Long article!
One bit of Trivia that I found amusing but shocking at the same time
According to the article the vitamin D added to foods is a by product of wool processing in China (using sheepskins that have travelled all the way from Australia!
http://wphna.org/wp-content/uploads/2014/03/WN_2014_05_03_239-260_Warner_Pandoras_Lunchbox.pdf
What makes a healthy and unhealthy breakfast?
(if you've seen it before, sorry, I put it originally with a 'news ' item and then thought it might get missed down there so made a new thread)
http://www.idf.org/sites/default/files/wdd-guidebook-2014-en.pdf
This is from the World diabetes day material.
I don't expect that everyone would agree with everything that's in the healthy options though I've no doubt that most of us could make a breakfast from it.
One of the things they point out is that missing breakfast is associated with weight gain and that also a healthy meals can be far more expensive than eating nutrient poor, energy processed foods like those often served for breakfast.
I suspect that if you looked at most breakfast tables in the UK and elsewhere they would mostly contain foods from the unhealthy list.
From the IDF document
View attachment 8203
View attachment 8204
How are some of these modern breakfast cereals made? What's actually in them? How they have changed from there original basis (ie what Mr Kellogg invented) Long article!
One bit of Trivia that I found amusing but shocking at the same time
According to the article the vitamin D added to foods is a by product of wool processing in China (using sheepskins that have travelled all the way from Australia!
http://wphna.org/wp-content/uploads/2014/03/WN_2014_05_03_239-260_Warner_Pandoras_Lunchbox.pdf
@Robinredbreast
re rice, staple in Asian countries and served like this is a traditional breakfast food bit like porridge
http://en.wikipedia.org/wiki/Congee
I love porridge but it does not love me.Thanks Phoenix, as for porridge .................
My fave brekie (in season) are kippers or herring.Most important meal of the day as far as I'm concerned, out of the healthy list there's only one I couldn't eat on a morning and that is fish.
That would be Fish (right 5)and eggs(left4) in the tables!Where's the smoked salmon and scrambled eggs? My breakfast of choice.
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