ashenbank13610
Newbie
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- 3
Hi everyone. I've joined up today for info more than anything. I'm not diagnosed diabetic. I recently had a well woman check- up now I'm 46 and after a fasting test my glucose registered 4.8 which I know is in the healthy range. However I've noticed a recent change in my reaction to sugars. If I over indulge in things like biscuits (I know -before you say it!) then I begin to feel strange. About a fortnight ago I had a very small slither of my partner's wheat free chocolate brownie birthday cake, almost immediately went light headed, a bit woozy and felt like my blood was draining out of me. It worried me enough to make a doctors appointment (this weekend) but I'm just after reassurance more than anything in case it's the onset of diabetes. So - hello and any views or advice gratefully received - apart from the "don't overindulge" which I already know! Thanks x