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Reactive Hypoglycemia
Help! Could this be RH?
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<blockquote data-quote="Lamont D" data-source="post: 2635871" data-attributes="member: 85785"><p>Hi [USER=579230]@Waleria -I'm from Poland[/USER] and welcome to our forum.</p><p>You have so much going on, that any advice may be completely wrong.</p><p>But the benefits of blood glucose monitoring will help you.</p><p>For RH the lowest normal BG levels is around 3.5mmols but that may not stop the symptoms.</p><p>I know from my daughter with her issues with her thyroid that those are typical symptoms.</p><p></p><p>With RH your fasting BG levels should be in normal levels. This can be higher if you have glycaemic issues that are not in hormonal balance. It is important to realise that the many factors can give you mixed messages from your feelings and what symptoms you have. Hormones are important, just as food is to RH.</p><p>Starting with a lower carb dietary balance that will not impact your other conditions, will maybe give you a chance to relieve some of the symptoms.</p><p></p><p>Is there a way to see a specialist in endocrinology?</p><p>As in the UK, we can only get certain diagnostic tests that our GP's just can't order.</p><p>Can you get help from your other conditions doctors to help?</p><p></p><p>Your English is very good. Can you read some of the other threads, especially the ones that have not just the straightforward RH as I have!</p><p>There are many reasons for reading the threads, as you do have some aspects of RH, but you need diagnostic tests to verify.</p><p>Have you from your anorexia, any food issues that are similar to an intolerance or an allergy to certain foods?</p><p>I have lactose intolerance, so dairy is completely out for me.</p><p>Carb intolerance is typical RH. Even though the level of intolerance may vary.</p><p>Hope this helps.</p><p>I started with a g food diary and monitoring my BG levels before and after meals. This knowledge along with more readings at times after food, gave me precious information to which foods to avoid and more importantly what I could eat!</p><p>Best wishes, keep asking.</p></blockquote><p></p>
[QUOTE="Lamont D, post: 2635871, member: 85785"] Hi [USER=579230]@Waleria -I'm from Poland[/USER] and welcome to our forum. You have so much going on, that any advice may be completely wrong. But the benefits of blood glucose monitoring will help you. For RH the lowest normal BG levels is around 3.5mmols but that may not stop the symptoms. I know from my daughter with her issues with her thyroid that those are typical symptoms. With RH your fasting BG levels should be in normal levels. This can be higher if you have glycaemic issues that are not in hormonal balance. It is important to realise that the many factors can give you mixed messages from your feelings and what symptoms you have. Hormones are important, just as food is to RH. Starting with a lower carb dietary balance that will not impact your other conditions, will maybe give you a chance to relieve some of the symptoms. Is there a way to see a specialist in endocrinology? As in the UK, we can only get certain diagnostic tests that our GP's just can't order. Can you get help from your other conditions doctors to help? Your English is very good. Can you read some of the other threads, especially the ones that have not just the straightforward RH as I have! There are many reasons for reading the threads, as you do have some aspects of RH, but you need diagnostic tests to verify. Have you from your anorexia, any food issues that are similar to an intolerance or an allergy to certain foods? I have lactose intolerance, so dairy is completely out for me. Carb intolerance is typical RH. Even though the level of intolerance may vary. Hope this helps. I started with a g food diary and monitoring my BG levels before and after meals. This knowledge along with more readings at times after food, gave me precious information to which foods to avoid and more importantly what I could eat! Best wishes, keep asking. [/QUOTE]
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Help! Could this be RH?
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