Yes, I could do that, couldn't I?I am sure you could use whatever you like. I have used drained tinned peaches in the days when I could eat them. I'm not great on quantities, but you just layer a grill proof dish with fruit of choice, then top with thick layer of creme Fraiche mixed with Greek yogurt, or use double cream if you prefer to CF, sprinkle with layer of brown sugar if you aren't as diabetic as me then brown under jot grill till top goes all melted and then chewy hard. I've not tried it with Splenda so not sure if that would brown at all. I have seen sites that put a layer of chopped nuts on top as a crunchy substitute. You could use a mixture of sugar substitute and a bit of say muscavado sugar to give you some of the sticky crunchiness and less carbs.
how easy?@zand do you like Indian food? I've got some great low carb low calorie easy to make recipes......
This reminds me of a time, in the late 70s. I was working in Hull at the time and I played a prank on a colleague who used to cycle to and from the office we worked in. I sewed the bottoms of his jeans up during my lunch hour. He had a little trouble getting ready to cycle home ...I once sewed the legs of my jeans up so tight ( in the days before skinnies were fashionable) and getting into them was worthy of Houdini. I still have very flexible ankles.
Incredibly easy
Well I'm not over keen on Indian, but it would make a change and that's what I need. I don't like pork (but I do like bacon!)or lamb or eggs or fishy fish. I like beef and chicken
yes I do....tucked away somewhere never used, but I do have both I think........somewhere?Do you have a food processor or blender?
Yummy I do like cooking and have like 40 cooking books at home. I keep choosing recipes but then never do them. I have to admit it is hard work cooking dinner from scratch every night. Sometimes it just feels like I am cooking low carb stuff all the time
It is a pain. Sometimes you wish ou could just buy something without having to analyse the contents but then at least what we eat is good quality food. It would be nice just to buy something and eat it without too much thought but then that's what got me into this mess in the first place!Yeah I do that too. I think I just need to find something else to distract myself with so I am not thinking about diabetes and food all the time
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