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Message: <blockquote data-quote="seanj67" data-source="post: 1347231" data-attributes="member: 114574">Morning all, It seems everywhere I look at LCHF, cauliflower is the most used ingredient... which is great unless you don't like it. So, I like sometimes to eat things like low carb sausages and mash or simillar. Does anyone have any recommendations as to what I can mash with cauliflower to make it taste..... umm, unlike cauliflower! I'm probably being a wuss and could just get used to it, but I like to enjoy what I'm eating! I guess I could just boil all the flavour out of it..... I even tried cauli rice.... ye that was grim <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite3" alt=":(" title="Frown    :(" loading="lazy" data-shortname=":(" />I feel that if I don't like cauli I'm an LCHF pariah!<img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite3" alt=":(" title="Frown    :(" loading="lazy" data-shortname=":(" />Any help is gratefully appreciated!S</blockquote>

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