Hi folks,
Sorry if this seems lazy. I'm sure there are lots of threads like this but it would be great if anyone can help.
I'm type 1. 34 years old and been diabetic for over 10 years now. You'd think I'd have the hang of this thing by now but I'm really struggling at the moment and honestly don't think I've felt this low and tired since I was first diagnosed.
Take yesterday as an example. I woke up with BS of 6.4 and had two slices of brown toast and a low fat yoghurt. Normally the 10g of carbs = 1 unit of novorapid works quite well for me, so I took my usual 7 units.
An hour later I checked and I was at 11.1. Wasnt' too sure why but I had planned a day digging in the garden and that often brings my sugar levels crashing down so I left it as it was. After about two hours digging I had a banana. Then later I had brown bread and soup and had another 7 units. BS early evening was 9 and I went to the gym for 40 mins.
I did have a small portion of lasagne with salad with another 7 units. Unsurprisingly given the day's activity I had a 3.3 hypo around 10pm, just before bed. In some ways I knew this was coming. If I had a day of gardening and going to the gym, normally I'd have cut my usual 7 units per meal back a little but I've been so determined to keep my sugars down recently I erred towards low rather than high BS levels.
So before bed I had a low fat digestive biscuit and 100mls of lemonade to sort the hypo.
This morning my BS was 11.1. I often seem to have trouble controlling my BS levels in the morning. I have 21 units of the 24 hours insulin just before bed and the doctors have tried changing when I take this but this hasn't helped the morning spikes.
Anyway, with BS at 11.1 I had two slices of wholemeal toast, which normally would have meant 3 or 4 units of novorapid. I took 7 with the intention of bringing my BS down and decided to monitor an hour later in case my BS went too low. Well, an hour and a half later my BS was over 19.
This surely can't be the result of a small portion of lasagne 14 hours ago!? Can anyone suggest what's going wrong?
I feel so depressed at the moment. These spikes have been happening quite often recently and they are making me feel very down.
In some ways I'd like to have sat around yesterday and had a day off watching movies and eating junk food. But I was active all day, spent ages digging in the garden, went to the gym, took my insulin routinely and had a very uninteresting diet of brown toast, yoghurt, soup, salad, a biscuit, a banana and a small portion of lasagne. It's so depressing when you're trying to do everything right and still can't get it right. Maybe after all these years I still don't understand diabetes...
Sorry if this seems lazy. I'm sure there are lots of threads like this but it would be great if anyone can help.
I'm type 1. 34 years old and been diabetic for over 10 years now. You'd think I'd have the hang of this thing by now but I'm really struggling at the moment and honestly don't think I've felt this low and tired since I was first diagnosed.
Take yesterday as an example. I woke up with BS of 6.4 and had two slices of brown toast and a low fat yoghurt. Normally the 10g of carbs = 1 unit of novorapid works quite well for me, so I took my usual 7 units.
An hour later I checked and I was at 11.1. Wasnt' too sure why but I had planned a day digging in the garden and that often brings my sugar levels crashing down so I left it as it was. After about two hours digging I had a banana. Then later I had brown bread and soup and had another 7 units. BS early evening was 9 and I went to the gym for 40 mins.
I did have a small portion of lasagne with salad with another 7 units. Unsurprisingly given the day's activity I had a 3.3 hypo around 10pm, just before bed. In some ways I knew this was coming. If I had a day of gardening and going to the gym, normally I'd have cut my usual 7 units per meal back a little but I've been so determined to keep my sugars down recently I erred towards low rather than high BS levels.
So before bed I had a low fat digestive biscuit and 100mls of lemonade to sort the hypo.
This morning my BS was 11.1. I often seem to have trouble controlling my BS levels in the morning. I have 21 units of the 24 hours insulin just before bed and the doctors have tried changing when I take this but this hasn't helped the morning spikes.
Anyway, with BS at 11.1 I had two slices of wholemeal toast, which normally would have meant 3 or 4 units of novorapid. I took 7 with the intention of bringing my BS down and decided to monitor an hour later in case my BS went too low. Well, an hour and a half later my BS was over 19.
This surely can't be the result of a small portion of lasagne 14 hours ago!? Can anyone suggest what's going wrong?
I feel so depressed at the moment. These spikes have been happening quite often recently and they are making me feel very down.
In some ways I'd like to have sat around yesterday and had a day off watching movies and eating junk food. But I was active all day, spent ages digging in the garden, went to the gym, took my insulin routinely and had a very uninteresting diet of brown toast, yoghurt, soup, salad, a biscuit, a banana and a small portion of lasagne. It's so depressing when you're trying to do everything right and still can't get it right. Maybe after all these years I still don't understand diabetes...