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Hi, newly diagnosed

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Anonymous

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I was only diagnosed on 6 December with type 2. I couldn't see the GP who sent me for the blood tests so saw the senior partner who said I should've seen the other GP as he is the diabetes expert in the practice. Unfortunately he has no appointments till Jan 3 unless I want to ring on the day on 28 December when he is next in!

The doctor I did see gave me metaformin and simavastin and sent me for an HbAC1 blood test, which I thought I'd already had with the other tests done the week before. I'm now waiting till 28 Dec to see the diabetic expert and am taking the tablets in the meantime and trying to lose weight.

I have experience of diabetes as my late mum was type 2 insulin dependent, my sister is type 2 on tablets and my best friend type 2 insulin dependent so I know what to expect but.... this is me and now I'm finding I'm dwelling on it all and becoming OCD about what I can and can't eat (bearing in mind I've been dietiing for half my life and know everything there is to know about losing weight but just haven't been good at putting it into practice LOL!).

I know that my life will change and whilst I'm waiting for the appointment to see my other GP I will be fine as I'm on the tablets, I still worry about my levels. I have a monitor that my sister gave me when I was first told I was glucose intolerant and use it occasionally just to check but now I feel I need to check more often and the fact that it was 1.8 the other night before bed and 8.8 the next morning worried me! Now if I'd not had the monitor I would never have known, also, I have sleep apnoea so use a CPAP machine but if I'd had a hypo in the night I wouldn't have known.

I'm impatient to know more and to get control of all this so I hope that this forum will provide a valuable source of information and support.
 
Quick update. Letter from GP arrived today saying to make an appointment to see Diabetic Nurse - now they could've told me that when i rang on Monday to get an appointment with GP! Now the first available appointment is 17 January! I know its a difficult time of year and they have made a note that I'm newly diagnosed but its nearly 3 weeks away! Can't believe it!
 
Hi ceejay and welcome to the forum :) It is not a good idea to use your e-mail address as a username so I suggest you ask the Administrator to change it for you. Otherwise you will get hundreds of spams!

Here is some information to help you to manage your diabetes. If you have any questions, please ask as there is usually someone who can answer.

BASIC INFORMATION FOR NEWLY DIAGNOSED DIABETICS

Diabetes is the general term to describe people who have blood that is sweeter than normal. A number of different types of diabetes exist.

A diagnosis of diabetes tends to be a big shock for most of us. It’s far from the end of the world though and on this forum you’ll find well over 30,000 people who are demonstrating this.

On the forum we have found that with the number of new people being diagnosed with diabetes each day, sometimes the NHS is not being able to give all the advice it would perhaps like to deliver - particularly with regards to people with type 2 diabetes.

The role of carbohydrate

Carbohydrates are a factor in diabetes because they ultimately break down into sugar (glucose) within our blood. We then need enough insulin to either convert the blood sugar into energy for our body, or to store the blood sugar as body fat.

If the amount of carbohydrate we take in is more than our body’s own (or injected) insulin can cope with, then our blood sugar will rise.

The bad news

Research indicates that raised blood sugar levels over a period of years can lead to organ damage, commonly referred to as diabetic complications.

The good news

People on the forum here have shown that there is plenty of opportunity to keep blood sugar levels from going too high. It’s a daily task but it’s within our reach and it’s well worth the effort.

Controlling your carbs

The info below is primarily aimed at people with type 2 diabetes, however, it may also be of benefit for other types of diabetes as well.
There are two approaches to controlling your carbs:

  • Reduce your carbohydrate intake
  • Choose ‘better’ carbohydrates
Reduce your carbohydrates
A large number of people on this forum have chosen to reduce the amount of carbohydrates they eat as they have found this to be an effective way of improving (lowering) their blood sugar levels.

The carbohydrates which tend to have the most pronounced effect on blood sugar levels tend to be starchy carbohydrates such as rice, pasta, bread, potatoes and similar root vegetables, flour based products (pastry, cakes, biscuits, battered food etc) and certain fruits.

Choosing better carbohydrates

Another option is to replace ‘white carbohydrates’ (such as white bread, white rice, white flour etc) with whole grain varieties. The idea behind having whole grain varieties is that the carbohydrates get broken down slower than the white varieties –and these are said to have a lower glycaemic index.
http://www.diabetes.co.uk/food/diabetes ... rains.html

The low glycaemic index diet is often favoured by healthcare professionals but some people with diabetes find that low GI does not help their blood sugar enough and may wish to cut out these foods altogether.

Read more on carbohydrates and diabetes

Eating what works for you

Different people respond differently to different types of food. What works for one person may not work so well for another. The best way to see which foods are working for you is to test your blood sugar with a glucose meter.

To be able to see what effect a particular type of food or meal has on your blood sugar is to do a test before the meal and then test after the meal. A test 2 hours after the meal gives a good idea of how your body has reacted to the meal.

The blood sugar ranges recommended by NICE are as follows:

Blood glucose ranges for type 2 diabetes
  • Before meals: 4 to 7 mmol/l
  • 2 hours after meals: under 8.5 mmol/l
Blood glucose ranges for type 1 diabetes (adults)
  • Before meals: 4 to 7 mmol/l
  • 2 hours after meals: under 9 mmol/l
Blood glucose ranges for type 1 diabetes (children)
  • Before meals: 4 to 8 mmol/l
  • 2 hours after meals: under 10 mmol/l
However, those that are able to, may wish to keep blood sugar levels below the NICE after meal targets.

Access to blood glucose test strips
The NICE guidelines suggest that people newly diagnosed with type 2 diabetes should be offered:

  • structured education to every person and/or their carer at and around the time of diagnosis, with annual reinforcement and review
  • self-monitoring of plasma glucose to a person newly diagnosed with type 2 diabetes only as an integral part of his or her self-management education

Therefore both structured education and self-monitoring of blood glucose should be offered to people with type 2 diabetes. Read more on getting access to blood glucose testing supplies.

You may also be interested to read questions to ask at a diabetic clinic

Note: This post has been edited from Sue/Ken's post to include up to date information.
Click to expand...
 
Not sure how it happened that my email address went in! Have already requested it be changed. Thanks for the welcome and the information. I finally get to see the Diabetic nurse on 17 Jan so will have lots of questions for her when I see her so will have a good read of all the links and info on here.

Thanks again.
 
[email protected] said:
I was only diagnosed on 6 December with type 2. I couldn't see the GP who sent me for the blood tests so saw the senior partner who said I should've seen the other GP as he is the diabetes expert in the practice. Unfortunately he has no appointments till Jan 3 unless I want to ring on the day on 28 December when he is next in!

The doctor I did see gave me metaformin and simavastin and sent me for an HbAC1 blood test, which I thought I'd already had with the other tests done the week before. I'm now waiting till 28 Dec to see the diabetic expert and am taking the tablets in the meantime and trying to lose weight.

I have experience of diabetes as my late mum was type 2 insulin dependent, my sister is type 2 on tablets and my best friend type 2 insulin dependent so I know what to expect but.... this is me and now I'm finding I'm dwelling on it all and becoming OCD about what I can and can't eat (bearing in mind I've been dietiing for half my life and know everything there is to know about losing weight but just haven't been good at putting it into practice LOL!).

I know that my life will change and whilst I'm waiting for the appointment to see my other GP I will be fine as I'm on the tablets, I still worry about my levels. I have a monitor that my sister gave me when I was first told I was glucose intolerant and use it occasionally just to check but now I feel I need to check more often and the fact that it was 1.8 the other night before bed and 8.8 the next morning worried me! Now if I'd not had the monitor I would never have known, also, I have sleep apnoea so use a CPAP machine but if I'd had a hypo in the night I wouldn't have known.

I'm impatient to know more and to get control of all this so I hope that this forum will provide a valuable source of information and support.
Click to expand...
 
understand your concern last jan I was diognosed with type 2 [apparently] 17.5 glucose 8.5 collesterol.4 gliclazide tablets aday i simvastin a day .I was continuosly having hypos glucose level dropping to 2.5 reduced to 2 tabs no change .I decided that no more tablets 4 weeks ago result glucose level 5.6 after breakfast 5.4 after evening meal ,collesterol showing 3.by all accounts original glucose was 17.5 collesterol 8.5 all total nonsense a big mistake somewhere..
 
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