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Type 2 Diabetes
High sugars - help please!
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<blockquote data-quote="Rudyard" data-source="post: 974872" data-attributes="member: 79464"><p>Thanks for the thread opening... No, as the Dr, though the practice specialist, is all about the medication, rather than me doing something... Catch-22, eh? I eat low carb (mostly). I've just scored 20 and that's after a brisk lunchtime walk! I had home-made pork ribs with a sauce made of tomato sauce, soy sauce, minced challot & garlic and sweetened with agarve nectar - brown rice packed with oyster mushrooms, red pappers and pak choy... I've drunk coffee in the morning and water since I got to work... It DEPRESSES me that I seem to try and do something that doesn't seem to work. The diabetic nurse says oh, just try and cut down your carbs - They're pared right back - I have omelette or I have sourdough bread for toast. The white elephant in the room that I refuse to consider is my drinking... I forgot to say, in response,. Catlady, I've probably been raised for the last 10 years - recently regularly over 15...</p></blockquote><p></p>
[QUOTE="Rudyard, post: 974872, member: 79464"] Thanks for the thread opening... No, as the Dr, though the practice specialist, is all about the medication, rather than me doing something... Catch-22, eh? I eat low carb (mostly). I've just scored 20 and that's after a brisk lunchtime walk! I had home-made pork ribs with a sauce made of tomato sauce, soy sauce, minced challot & garlic and sweetened with agarve nectar - brown rice packed with oyster mushrooms, red pappers and pak choy... I've drunk coffee in the morning and water since I got to work... It DEPRESSES me that I seem to try and do something that doesn't seem to work. The diabetic nurse says oh, just try and cut down your carbs - They're pared right back - I have omelette or I have sourdough bread for toast. The white elephant in the room that I refuse to consider is my drinking... I forgot to say, in response,. Catlady, I've probably been raised for the last 10 years - recently regularly over 15... [/QUOTE]
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High sugars - help please!
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