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<blockquote data-quote="DCUKMod" data-source="post: 1779447" data-attributes="member: 345386"><p>I agree, sous vide isn't the way forward on a dinky CampingGas cylinder, but as you say, the sealed bags could be used for boil in the bag possibilities.</p><p></p><p>You can achieve a pretty much air-free bag, by using the displacement method - fill your ziploc bag, close the zip, leaving about an inch or so open, and slowly immerse in water. The water pushes out the air, and as you go deeper, choose the moment you finally seal the bag.</p><p></p><p>Please note that standard ziploc bags are good to go for fridge storage and freezing, but not suitable for sous vide/boil in the bag.</p></blockquote><p></p>
[QUOTE="DCUKMod, post: 1779447, member: 345386"] I agree, sous vide isn't the way forward on a dinky CampingGas cylinder, but as you say, the sealed bags could be used for boil in the bag possibilities. You can achieve a pretty much air-free bag, by using the displacement method - fill your ziploc bag, close the zip, leaving about an inch or so open, and slowly immerse in water. The water pushes out the air, and as you go deeper, choose the moment you finally seal the bag. Please note that standard ziploc bags are good to go for fridge storage and freezing, but not suitable for sous vide/boil in the bag. [/QUOTE]
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