Search
Search titles only
By:
Search titles only
By:
Home
Forums
New posts
Search forums
What's new
New posts
New profile posts
Latest activity
Members
Current visitors
New profile posts
Search profile posts
Log in
Register
Search
Search titles only
By:
Search titles only
By:
New posts
Search forums
Menu
Install the app
Install
Reply to Thread
Guest, we'd love to know what you think about the forum! Take the
Diabetes Forum Survey 2024 »
Home
Forums
Diabetes Discussion
Diabetes Discussions
hospital food
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Message
<blockquote data-quote="Brunneria" data-source="post: 1553061" data-attributes="member: 41816"><p>When my mother was hospitalised last year, she stated 'severely lactose intolerant' and was given some lovely looking scrambled eggs. Only problem was they had made them with milk... fortunately she could taste it, and stopped after one mouthful - which was still enough to trigger an unpleasant reaction.</p><p></p><p>Mr B and I have had a preparatory conversation about food should I ever be hospitalised (you can't always plan ahead, can you?)</p><p></p><p>My Food Care Package shortlist is basically Low Carb and Gluten Free:</p><p>- cold meat (I love the idea of your Rotisserie chicken [USER=24561]@Chook[/USER] )</p><p>- sliced cheese</p><p>- bags of salad, cherry toms, coleslaw</p><p>- double cream or greek yoghurt</p><p>- berries</p><p>- nuts</p><p>- 70% cocoa solids choc</p><p></p><p>Of course, the poor man would need to visit every couple of days, I've no assumption I could borrow some fridge space at the nurses station.</p><p></p><p>The problems would really start if he was ill himself and I couldn't use the dear man as a GoFer.</p></blockquote><p></p>
[QUOTE="Brunneria, post: 1553061, member: 41816"] When my mother was hospitalised last year, she stated 'severely lactose intolerant' and was given some lovely looking scrambled eggs. Only problem was they had made them with milk... fortunately she could taste it, and stopped after one mouthful - which was still enough to trigger an unpleasant reaction. Mr B and I have had a preparatory conversation about food should I ever be hospitalised (you can't always plan ahead, can you?) My Food Care Package shortlist is basically Low Carb and Gluten Free: - cold meat (I love the idea of your Rotisserie chicken [USER=24561]@Chook[/USER] ) - sliced cheese - bags of salad, cherry toms, coleslaw - double cream or greek yoghurt - berries - nuts - 70% cocoa solids choc Of course, the poor man would need to visit every couple of days, I've no assumption I could borrow some fridge space at the nurses station. The problems would really start if he was ill himself and I couldn't use the dear man as a GoFer. [/QUOTE]
Verification
Post Reply
Home
Forums
Diabetes Discussion
Diabetes Discussions
hospital food
Top
Bottom
Find support, ask questions and share your experiences. Ad free.
Join the community »
This site uses cookies. By continuing to use this site, you are agreeing to our use of cookies.
Accept
Learn More.…