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Hovis Nimble bread v Low Carb bread
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<blockquote data-quote="PenguinMum" data-source="post: 1736452" data-attributes="member: 461597"><p>I rarely eat bread these days but I keep a Waitrose LivLife seeded (3.8g per slice in the freezer in case I fancy a slice of toast. I dont like it untoasted. I have also tried Hovis Low Carb seeded and though it toasts nicely it is 9.9g per slice which is high. Normal bread is around 15/16g slice. However during the snow I had to take whatever I could get for my OH lunches and bought Hovis Nimble Wholemeal. It is 8.1g a slice and is seems the most like normal bread. My husband loved it and I thought it might work well for an open one slice sandwich for me occasionally. There is also Nimble Malted Grain but it is higher at 9.2g a slice. Just more options to plug the Lidl rolls crisis maybe?</p></blockquote><p></p>
[QUOTE="PenguinMum, post: 1736452, member: 461597"] I rarely eat bread these days but I keep a Waitrose LivLife seeded (3.8g per slice in the freezer in case I fancy a slice of toast. I dont like it untoasted. I have also tried Hovis Low Carb seeded and though it toasts nicely it is 9.9g per slice which is high. Normal bread is around 15/16g slice. However during the snow I had to take whatever I could get for my OH lunches and bought Hovis Nimble Wholemeal. It is 8.1g a slice and is seems the most like normal bread. My husband loved it and I thought it might work well for an open one slice sandwich for me occasionally. There is also Nimble Malted Grain but it is higher at 9.2g a slice. Just more options to plug the Lidl rolls crisis maybe? [/QUOTE]
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