The 'Enough Protein' debate is one that rages across the internet.
I have seen people confidently quoting figures from around 0.4g/kg of bodyweight, right up to 1.5g/kg of bodyweight.
Fung points out that we (almost) never see protein deficiency in the Western World, so worriting about a lower limit is probably redundant. And others say that it is almost impossible to overeat protein (the human appetite shuts down at protein satiety, in a way that it doesn't with carbs). So unless someone has a health issue like kidney or digestion problems, over eating is an unwonted concern.
There are other schools of thought saying that if we want weight loss, we should calculate our protein needs according to our ideal Lean Body Mass, not our current weight.
And then there are further subdivisions of thought on whether we should be eating more protein as we lose weight (to avoid loss of muscle), or should be keeping our protein intake lowish, to encourage the recycling protein from baggy skin and unneeded bits that shrink as we shrink.
Also, there is some evidence that the older we get the worse we get at utilising protein, so we need to eat more in order to get the same benefit.
A minefield.
Having read myself in circles on this, I threw my hands in the air and decided that I almost certainly need more that 0.6g protein/kg of leam body mass, and that I start to feel yucky, overloaded and meh (technical terms) when I eat more that 1g/kg of lean body mass. Which gives me quite a bit of leeway.
Also, I think that doing a bit of High Intensity Interval Training (injuries and joints permitting) will do far more to maintain and develop muscle than just eating more protein will. The body doesn't just grow muscles for the sake of it, just as it doesn't just grow an extra arm because we eat enough protein to build that arm.
You can find half a dozen different Macro Nutrient calculators scattered across the internet, and half a dozen different Recommended Daily Amounts. Take your pick.
