Going back to your OGTT fingerprick tests; are yiour strips in date? If they are/were out of date, that can have lead to erroneous readings.Thanks for the response and the useful chart. I was actually consuming carbs for over a month before the OGTT (I ended the low carb experiment in April), so I'm not sure why I went hypo except that I typically have salad and meat with my carbs, not a straight-up glucose bomb like the OGTT. Not sure I'll do that test again, I felt really crummy for the entire day. I also wish I had a 30 minute insulin reading, but couldn't find that when searching through the available tests. My antibody results came back below the positive threshold as well, so I guess I have to accept that I'm not diabetic and that my meters are really, really inaccurate.I still don't understand how they're THAT far off, they're supposed to be within 15% and the difference was 100% at the two hour mark. I'm not sure our pharmacies do glucose tests in the states, but I'll ask.
BTW, congratulations on the weight loss and insulin sensitization. I don't think it's terribly uncommon to have a normal A1C via low carb, but to pass the glucose tolerance test as well is a significant achievement.
Not only are they in date, I bought a new bottle and am still getting erroneous readings. Maybe the meter is to blame because other meters are proving to be consistently 2 mmol/L lower post-prandially. They all basically match when fasting. Whatever the reason, I feel a lot better in ketosis compared to eating carbs.Going back to your OGTT fingerprick tests; are yiour strips in date? If they are/were out of date, that can have lead to erroneous readings.
Not only are they in date, I bought a new bottle and am still getting erroneous readings. Maybe the meter is to blame because other meters are proving to be consistently 2 mmol/L lower post-prandially. They all basically match when fasting. Whatever the reason, I feel a lot better in ketosis compared to eating carbs.
I previously had a control solution and it was pretty accurate. It's the post-prandial numbers (aka elevated glucose) that are really askew so I'm not sure a control solution would show the extent of the problem. I actually did call the company and they responded, but I don't really care to deal with it (brain tumor is taking more of my attention). I've suspected I'm a soon-to-be LADA for the last ten years. Not so soon I guess, my A1C has skirted with pre-diabetes that entire time, but walking after meals reliably lowers it and the doctors in the states just aren't interested until fasting numbers or A1C are really deranged. I recently found out about self-paid testing so I decided to check if I have insulin antibodies and how I'd respond to the OGTT. I just don't feel great eating carbohydrates, and the standard advice to lose weight doesn't really apply to someone with a BMI of 19 (and I eat far beyond my supposed caloric needs). To top it all off, I have the brain tumor, and supposedly lifestyle isn't a factor, but it's hard not to wonder if poor glucose control hasn't contributed and what may have happened if I'd just gone low-carbohydrate 10 years ago. I also have a strong family history of diabetes, including a father and aunt with it, and another aunt who died from its complications, so I'm very cognizant of the negative effects it can have.OK. Some time ago, I had a batch of strips that were all "off". My supplier replaced them, based on my feedback, that of others and their own research/testing.
Do you have a control solution for that meter? That could help you get to the bottom of it all.
Do you have diabetes? If so, which type? If not, what is your interest in diabetes?
(I'm good on questions. I ask a lot.)
There are other types than 1 (including LADA) and 2. Various MODY ones that are strongly genetic for example. I know little about those but it might be worth a bit of digging into them to see if anything rings any bells for youI previously had a control solution and it was pretty accurate. It's the post-prandial numbers (aka elevated glucose) that are really askew so I'm not sure a control solution would show the extent of the problem. I actually did call the company and they responded, but I don't really care to deal with it (brain tumor is taking more of my attention). I've suspected I'm a soon-to-be LADA for the last ten years. Not so soon I guess, my A1C has skirted with pre-diabetes that entire time, but walking after meals reliably lowers it and the doctors in the states just aren't interested until fasting numbers or A1C are really deranged. I recently found out about self-paid testing so I decided to check if I have insulin antibodies and how I'd respond to the OGTT. I just don't feel great eating carbohydrates, and the standard advice to lose weight doesn't really apply to someone with a BMI of 19 (and I eat far beyond my supposed caloric needs). To top it all off, I have the brain tumor, and supposedly lifestyle isn't a factor, but it's hard not to wonder if poor glucose control hasn't contributed and what may have happened if I'd just gone low-carbohydrate 10 years ago. I also have a strong family history of diabetes, including a father and aunt with it, and another aunt who died from its complications, so I'm very cognizant of the negative effects it can have.
I previously had a control solution and it was pretty accurate. It's the post-prandial numbers (aka elevated glucose) that are really askew so I'm not sure a control solution would show the extent of the problem. I actually did call the company and they responded, but I don't really care to deal with it (brain tumor is taking more of my attention). I've suspected I'm a soon-to-be LADA for the last ten years. Not so soon I guess, my A1C has skirted with pre-diabetes that entire time, but walking after meals reliably lowers it and the doctors in the states just aren't interested until fasting numbers or A1C are really deranged. I recently found out about self-paid testing so I decided to check if I have insulin antibodies and how I'd respond to the OGTT. I just don't feel great eating carbohydrates, and the standard advice to lose weight doesn't really apply to someone with a BMI of 19 (and I eat far beyond my supposed caloric needs). To top it all off, I have the brain tumor, and supposedly lifestyle isn't a factor, but it's hard not to wonder if poor glucose control hasn't contributed and what may have happened if I'd just gone low-carbohydrate 10 years ago. I also have a strong family history of diabetes, including a father and aunt with it, and another aunt who died from its complications, so I'm very cognizant of the negative effects it can have.
Thank you. MODY was my other suspicion back when I was trying to get help, but doctors refused testing for anything because my A1C was just out of the pre-diabetes range. I'd kind of forgotten about it, but I just looked and there are some more tests available if I want to go that route.There are other types than 1 (including LADA) and 2. Various MODY ones that are strongly genetic for example. I know little about those but it might be worth a bit of digging into them to see if anything rings any bells for you
Those are very respectable numbers! Sounds like lifestyle still counts for a lot, your endo probably isn't used to someone actually making changes. In terms of myself, my brain tumor is benign (it's a vestibular schwannoma), but ketosis may still help? It's hard to say, supposedly lifestyle plays no part although I'm skeptical, but I'll need surgery due to its size regardless of diet. It's possible the tumor has been the problem for the last ten years since I may have had it that entire time and possibly even longer. I feel fine below the neck, it's kind of a brain fog and dizziness that I've always attributed to blood glucose, but it may be the tumor likes carbs. Ketosis definitely improves those symptoms, at least partially.In terms of LADA, my Endo (whom I see for my errant thyroid) thinks I may be LADA and advises I keep an eye on my numbers. Several years down the line, on a reduced carb way of eating my A1c meanders between 30 and 34, with a low of 29, so he is dumbfounded each time we meet. On that basis, I think predictions are worthless.
Thank you. MODY was my other suspicion back when I was trying to get help, but doctors refused testing for anything because my A1C was just out of the pre-diabetes range. I'd kind of forgotten about it, but I just looked and there are some more tests available if I want to go that route.
Those are very respectable numbers! Sounds like lifestyle still counts for a lot, your endo probably isn't used to someone actually making changes. In terms of myself, my brain tumor is benign (it's a vestibular schwannoma), but ketosis may still help? It's hard to say, supposedly lifestyle plays no part although I'm skeptical, but I'll need surgery due to its size regardless of diet. It's possible the tumor has been the problem for the last ten years since I may have had it that entire time and possibly even longer. I feel fine below the neck, it's kind of a brain fog and dizziness that I've always attributed to blood glucose, but it may be the tumor likes carbs. Ketosis definitely improves those symptoms, at least partially.
I agree with you wholeheartedly. A positive attitude and belief (while not being close-minded) can make a huge difference in the outcome. I appreciate your input.but there are great swathes of "medicine", wellbeing and performance influenced by belief in the remedy/treatment/approach/regime and confidence in the advisor guiding us. Those believing the way forward will very often have better outcomes than those who do not believe.
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