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Hypo in New Job :(
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<blockquote data-quote="DCUKMod" data-source="post: 2054513" data-attributes="member: 345386"><p>I'd agree with you.</p><p></p><p>I think when we are surrounded by lots of folks who manage their carbs - whether to keep them low, or whether to count them to dosage matching, we are much more aware of what our numbers are. That many T2s, in particular, manage their diabetes, by managing their carb intake, it can further warp our perception of what low/moderate or high card are.</p><p></p><p>I bet if we took a random sample of 50 people strolling through Tesco/ASDA/Waitrose/Sainsbos on a Thursday afternoon, we'd find quite different average profiles to average profiles here.</p><p></p><p>Our average profiles are likely to be different even to many on DietDoc, never mind any of the carnivory sites.</p><p></p><p>However, having written that, I realise we have gone off-topic from the OP's original issue - a hypo at work, in a new job.</p><p></p><p>My apologies, [USER=499788]@Gigi K[/USER] . I should know better!</p></blockquote><p></p>
[QUOTE="DCUKMod, post: 2054513, member: 345386"] I'd agree with you. I think when we are surrounded by lots of folks who manage their carbs - whether to keep them low, or whether to count them to dosage matching, we are much more aware of what our numbers are. That many T2s, in particular, manage their diabetes, by managing their carb intake, it can further warp our perception of what low/moderate or high card are. I bet if we took a random sample of 50 people strolling through Tesco/ASDA/Waitrose/Sainsbos on a Thursday afternoon, we'd find quite different average profiles to average profiles here. Our average profiles are likely to be different even to many on DietDoc, never mind any of the carnivory sites. However, having written that, I realise we have gone off-topic from the OP's original issue - a hypo at work, in a new job. My apologies, [USER=499788]@Gigi K[/USER] . I should know better! [/QUOTE]
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