Just to show I'm not just fish and veg, tonight's dinner was chicken Caesar salad followed by fillet steak au poivre with green beans, carrots and tomato, finishing with an Americano with cream. BG 6.3 an hour before, 8.0 just now at 2 hours since starting to eat.
There were sautéed potatoes on the plate, which two weeks ago I would have wolfed down, but I didn't feel any craving for them. Like you, I thought I would miss having spuds, rice etc but after about 10 days of this I can just ignore them.