That is a really good point.check if your insulin didnt become too hot or frozen. If that could be the case, take a new pen or penfill.
Hi @@lex and welcome to the forums.
There are two obvious possible issues here that I can think of.
Firstly if you've been T1 for only a year it's possible that your personal insulin production is still reducing, which would explain the gradual increase in insulin needed.
Secondly insulin needs are known to go up dramatically if you are ill. Your team should have given you sick day rules to apply when you are ill and you also need a way to test for ketones (either with urine testing strips or blood testing strips).
Having said that, such a large increase in insulin needs would have me attempting to contact my team. Maybe 111?
How high are your blood sugars? High bgs plus ketones is a medical emergency ....
That's a normal figure. (I was told that under 0.6 is fine)Just took a keystone test and showing 0.2mmol so should be safe there I'm guessing ?
Have you done a Covid test?For the past week or so I have had what I could only assume to be a bad cold which may be something different at this point as now everything I eat has a strange burnt after taste.
Hey!
Thats very frustrating. I also had times when insulin didnt ‘seem to work’. Stay careful though not to overdose!
Id do the following:
- check if your insulin didnt become too hot or frozen. If that could be the case, take a new pen or penfill.
- if youre not feeling too bad, go for a walk about 30/60 minutes or even for a run. (Id prefer walking in this case as running with high bgs isnt nice) When i have a walk or run, my sugar starts dropping as soon as I finished the walk/run, so when im back in ‘rest-mode’.
- try to skip carbs jn the morning (bread for example) or even dont eat anything in the morning. For me personally, my body deals best with carbs after 14:00/15:00. If I want to eat earlier in the day without high sugars, i have to skip carbs or go for a walk or run before.
- keep plenty of sugardrinks around in case you accidently overdose while trying to get your bgs down. From 5 to 25 units seems a huge increase. Sometimes it can take a bit longer before insulin kicks in. Give it some time to work. If you take new doses already while the old one still has to kick in, it might lead to hypos. So always stay careful.
Hope anything works
Good luck
Yes, be extremely wary of 'stacking' and how much rapid-acting insulin you have on board.If you take new doses already while the old one still has to kick in, it might lead to hypos. So always stay careful.
Hi my Grandson as type one just over 3 years, he is 15 and is hard work not taking his insulin. So I started making him take it in front of me. Long story short, he developed lumps I forgot what the correct term is and he was injecting in the lumps and insulin wasn't going into his body. He was told to change areas frequently and it worked. He had never had these lumps before he just missed doses. Typical gaming teen doesn't seem to get that diabetes can be life threatening. Hope you solve your problemI have been type 1 for a little over a year at this point, I have slowly and gradually had to adjust my lantus and novorapid dosages in order to try and keep myself in acceptable ranges.
For the past week or so I have had what I could only assume to be a bad cold which may be something different at this point as now everything I eat has a strange burnt after taste.
My issue at the moment is that insulin (both prescribed types) is having little to no effect on keeping my blood sugar down, I have double my lantus from 14 units to around 30 units and almost 5× the amount of novorapid from 5 units to 25 units And seeing little to no effect I'm reducing my blood sugar levels. Temporarily I have noticed a slight dip back down to normal ranges and then see it shoot back up in little to no time.
Almost at a loss as to what I should do now short of contacting a doctor, any advice/suggestions would be greatly appreciated.
I had that problem too when I caught Covid 19 back in May 2020. Before Covid my glucose levels ranged between 6.0 mmol and 9 mmol. I was in intensive care for close on 8 weeks being ventilated and a further 6 weeks on a ward. I noticed my blood glucose were higher than 20 mmol - unrecordable . My daily dosages were 32 units of Lantus solo star and depending what I ate Nova Rapid dosages. My Diabetic nurse suggested I had 20 units of Lantus at 6 am and another dose of 20 units at 6pm and too increase my Nova rapid to 1 -2 dosage. This only had a slight effect of bringing my glucose level to 18 mmol to 20 mmol. My diabetic consultant came to see me and suggested I should be put into an insulin pump and I had to be put forward for NICE approval before I could have one. I finally got approval in December and was called into the diabetic clinic to choose what pump I wanted. I did my homework before going in to choose and decided on a Medtronic 780G with a Guardian 4 glucose sensor. I had to go back too clinic in March to be connected to my new Medtronic 780G I was also given a new glucose test machine A Accu- CheK Guide Link. I had to use this glucose tester to start with as once it calculates your blood glucose it sends your result straight to the Medtronic MiniMed 780G. They get you to use this method first until you are use to using your pump. The beginning of May I was called back to clinic to be connected to the Guardian 4 sensor. What a difference Now my glucose levels stay between 6.0 mmol and 8 mmol and I stay in range 97% of the time. You change your insulin syringe, mine is a 3ml and giving set every 3 days and the Guardian 4 sensor once a week. While you are changing it you have to recharge the sensor which takes 10-20 minutes. Everything else is near enough automatic. When you eat anything you type in how many portions/ grams of Carbohydrates and the pump does the rest. The sensor communities I think every 3 minutes and if your glucose is rising the pump will give automatically a dose to bring your glucose back to 7.5 mmol. If my glucose falls below 6.4 mmol the pump turns off the insulin supply until your glucose comes up again. It has a alram warning you your glucose level is approaching low limit and tells you if it’s approaching high limit as well. My HB1C has fallen from 77 now down too 52. It’s one of the best things the diabetic clinic has done for me and I now feel much better too.I have been type 1 for a little over a year at this point, I have slowly and gradually had to adjust my lantus and novorapid dosages in order to try and keep myself in acceptable ranges.
For the past week or so I have had what I could only assume to be a bad cold which may be something different at this point as now everything I eat has a strange burnt after taste.
My issue at the moment is that insulin (both prescribed types) is having little to no effect on keeping my blood sugar down, I have double my lantus from 14 units to around 30 units and almost 5× the amount of novorapid from 5 units to 25 units And seeing little to no effect I'm reducing my blood sugar levels. Temporarily I have noticed a slight dip back down to normal ranges and then see it shoot back up in little to no time.
Almost at a loss as to what I should do now short of contacting a doctor, any advice/suggestions would be greatly appreciated.
Wherever there is doubt coinciding with high BG I personally change everything as soon as possible. I use a pump so I put a new cannula,line and cartridge. The longer you wait the worse you feel. As others have said, there are at least two other variables which could influence this high BG though. If you are really sick your insulin requirements can easily double and I would recommend asking for help from a DSN or doctor especially as the O.P. is newly diagnosed and likely to be inexperienced.That is a really good point.
Could your insulin have spoiled from freezing in the fridge? They are huge increases and quite inexplicable in the circumstances. Best to consult your care specialist and work all the issues logically.I have been type 1 for a little over a year at this point, I have slowly and gradually had to adjust my lantus and novorapid dosages in order to try and keep myself in acceptable ranges.
For the past week or so I have had what I could only assume to be a bad cold which may be something different at this point as now everything I eat has a strange burnt after taste.
My issue at the moment is that insulin (both prescribed types) is having little to no effect on keeping my blood sugar down, I have double my lantus from 14 units to around 30 units and almost 5× the amount of novorapid from 5 units to 25 units And seeing little to no effect I'm reducing my blood sugar levels. Temporarily I have noticed a slight dip back down to normal ranges and then see it shoot back up in little to no time.
Almost at a loss as to what I should do now short of contacting a doctor, any advice/suggestions would be greatly appreciated.
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