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Message: <blockquote data-quote="Brunneria" data-source="post: 2015360" data-attributes="member: 41816">If you love pasta then there are a good number of alternatives to try.Of course, none of them are quite the same, but as a sauce soaker, and a different texture, then all of these are worth trying:CourgettiButternut squash spiralised noodlesOomi NoodlesKonjac noodlesSpaghetti squash (only available in Autumn)Some people seem to be OK with buckwheat noodles too,  which are not a grain noodleIf you can tolerate buckwheat, then it can come in very useful for pancakes too.  It has a lovely flavour.  Almost nutty and wholegrain, while being neither. <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite8" alt=":D" title="Big Grin    :D" loading="lazy" data-shortname=":D" />I haven’t tried the lentil noodles, since i seem to get high bg readings with all the lentils and pulses, but if you tolerate them, and your meter is OK about them, then enjoy!</blockquote>

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