Re: Just for fun - are all T2s diabetics former sweet tooths
I used to keep my desk at work stocked with mars bars, turkish delight, flakes, kit cat so I could snack through the day and often into the evening as I worked long hours.
I loved Cadburys Dairy Milk, especially the really huge bars.
Leonidas Belgian chocolates - ecstasy!
I loved carbs - mash, chips, roast potatoes, bread (never had a mash buttie but chip buties were to die for).
Especially seedy wholemeal bread made in our breadmaker.
Lots of rice, any and every kind of pasta and pizza.
[Well, Mediteranean diet is healthy, right?]
Puddings - aaaaahhhh - apple pie, cheesecakes (especially the baked ones from M&S), hot chocolate fudgy things from Waitrose, anything rich and sticky.
Two sugars in coffee and tea - in fact I still struggle drinking standard tea without sugar so tend to drink green tea instead.
All gone now.
Think I'll just crawl outside and slit my wrists with a rusty razor blade
Oh, well, mustn't grumble
I do like a good fry up in the morning and if I keep my exercise levels up I can cope with baked beans as well.
I eat an interesting and varied diet and I weigh far less than I have since my twenties.
I must say I can't cope with "just a little" of any of my weaknesses because that way lies damnation and backsliding over the definition of "little".
So at the moment I am a low carb convert and trying not to bore friends and family about it.
I guess I used up my lifetime supply of unlimited free insulin a little early with all the overloads.
Cheers
LGC