It's great, isn't it? Well done.
You'll turn into a foodie like the rest of us.. fat is flavour...Newly diagnosed and have tried the pizza, when I was preparing it wasn’t sure as it contained a lot of eggs and cheese so added garlic, herbs and chilli flakes to the base and OMG I could eat it every day. When I started didn’t think I could do all this high fat stuff but like some people have said I’ve been stuck on what I would normally eat and have to change my palette, it doesn’t change over night but I’m trying.......maybe I can do this
Link to pizza recipe pleaseNewly diagnosed and have tried the pizza, when I was preparing it wasn’t sure as it contained a lot of eggs and cheese so added garlic, herbs and chilli flakes to the base and OMG I could eat it every day. When I started didn’t think I could do all this high fat stuff but like some people have said I’ve been stuck on what I would normally eat and have to change my palette, it doesn’t change over night but I’m trying.......maybe I can do this
Cos that's what it looks like?Why it is called pizza?
A pizza is made with dough not eggs, this would be closer to a frittata.Cos that's what it looks like?
https://www.dietdoctor.com/recipes/keto-pizza
does it look like a frittata? or a pizza? is this a 5 or a 10 minute argument?A pizza is made with dough not eggs, this would be closer to a frittata.
Who cares what it looks like? If something looked like a pork chop but didn't contain pork, you wouldn't call it a pork chop.does it look like a frittata? or a pizza? is this a 5 or a 10 minute argument?
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