Search
Search titles only
By:
Search titles only
By:
Home
Forums
New posts
Search forums
What's new
New posts
New profile posts
Latest activity
Members
Current visitors
New profile posts
Search profile posts
Log in
Register
Search
Search titles only
By:
Search titles only
By:
New posts
Search forums
Menu
Install the app
Install
Reply to Thread
Guest, we'd love to know what you think about the forum! Take the
Diabetes Forum Survey 2025 »
Home
Forums
Food and Nutrition
Low-carb Diet Forum
Lets Look at Modern Wheat
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Message
<blockquote data-quote="lucylocket61" data-source="post: 322437" data-attributes="member: 41885"><p>I think this subject is important enough to have its own thread. Lets discuss modern wheat and the effect that changing it into something different from our predecessors ate, has had.</p><p></p><p>And perhaps why the modern wheat is something our bodies werent designed/adapted to eat and if there is a link to modified wheat (the main source of carbs these days all over the world) and the rise in Diabetes.</p><p></p><p>And if the fertilisers (again, unnatural) could also be contributing.</p><p></p><p>Maybe the problem isnt the <strong>quantity</strong> we eat compared to our ancestors, its the <strong>quality</strong> and additives in the wheat itself.</p><p></p><p><a href="http://preventdisease.com/news/12/011612_Modern-Wheat-Really-Isnt-Wheat-At-All.shtml" target="_blank">http://preventdisease.com/news/12/011612_Modern-Wheat-Really-Isnt-Wheat-At-All.shtml</a> as a starting point. Google has many links on this subject.</p></blockquote><p></p>
[QUOTE="lucylocket61, post: 322437, member: 41885"] I think this subject is important enough to have its own thread. Lets discuss modern wheat and the effect that changing it into something different from our predecessors ate, has had. And perhaps why the modern wheat is something our bodies werent designed/adapted to eat and if there is a link to modified wheat (the main source of carbs these days all over the world) and the rise in Diabetes. And if the fertilisers (again, unnatural) could also be contributing. Maybe the problem isnt the [b]quantity[/b] we eat compared to our ancestors, its the [b]quality[/b] and additives in the wheat itself. [url]http://preventdisease.com/news/12/011612_Modern-Wheat-Really-Isnt-Wheat-At-All.shtml[/url] as a starting point. Google has many links on this subject. [/QUOTE]
Verification
Post Reply
Home
Forums
Food and Nutrition
Low-carb Diet Forum
Lets Look at Modern Wheat
Top
Bottom
Find support, ask questions and share your experiences. Ad free.
Join the community »
This site uses cookies. By continuing to use this site, you are agreeing to our use of cookies.
Accept
Learn More.…
