Hi @AlexMagd - This has been discussed before so hope this thread helps answer your question, however shouldn't be a problem:
http://www.diabetes.co.uk/forum/threads/flying-with-freestyle-libre.114965/
For airplane food, make sure the carrier offers all meals appropriate for your needs ... where in the heck are you going on a trip that takes that long?
Australia and New Zealand! The latter is a punishing 31 hour flight and the only stop is Dubai, which is about 7/8 hours from the UK. So yeah, gonna be up high for a loooong time.
With regards meals, I've heard the diabetic meals aren't that good (standard Eatwell approach) so I will probably just avoid the obvious carbs where possible and make sure I get plenty of nuts to snack on. Luckily it's a scheduled flight so everything is included.
Thought as much re the destination. Hopefully they offer unbattered fish and plenty of it and never be afraid to ask for seconds as catering always allows for late arrivals and (oddly enough) those that don't check in so if you like a meal. the F/A should be able to at least check
Aircraft cabin altitude will remain below 8000ft so the sensor will still work correctly.
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