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Low Carb and Liver Cancer

amsnet

Member
Messages
6
Type of diabetes
Treatment type
Diet only
I've been LCHF since last Novermber 2014 when I attended a Low Carb Down Under seminar in Brisbane. Prior to starting my weight was around 84kg, height 5'7" which made me around 14kg overweight. I'm 82, diagnosed with T2 5 years ago. Been to the govt sponsored healthy eating programms with approved diabetic instructors. However, they all keep pushing carb snacks in between meals to stabilise the BGL. None of that made sense until I attended the LCDU seminar. Prior to then my BGL was around 8.2, HDL was 5.6 and BP around 150/80. Now the BP generally is around 125/60 to 145/65 depending on the time of day. BGL pre breakfast is usually 6.2.

Three months back the doctors during a CT scan for possible stomach ulcer found my liver was covered with tumours. Too old for a transplant, too many to do a resection so it has been 12 weeks of chemo with the last starting this week. I am hoping the CT scan on Wednesday shows a marked decline in size of the tumours.

I take 1000mg of metformin once a day while in hospital to reduce the affects of the drugs ending in 'one' like Endone and others. No BP meds at all. But while in hospital it is a continuous fight to get a carb free brekkie but the dietician has agreed to egg, bacon, greens and baked beans or steak and eggs.

Question now is will a LCHF diet help in treating the cancers which are all secondaries. The primary is undiscovered. I read where cancers feed off Glucose and starving them of glucose will starve the cancer cells leading to reduction in size and number. Also been listening to William Li on TED regarding the reduction of number and size of cancer blood vessels with resveratrol.
Thanks
Nev in Qld
 
Last edited by a moderator:
Hi and welcome to the forum from a fellow Aussie :)

Such a difficult road ahead for you, so good luck with the fight!

If you haven't already seen them, there are some Youtube videos by Dominic D'Agostino, Thomas Seyfried and Colin Champ on the subject of ketogenic diets as a treatment/adjunct treatment for cancer. Worth watching. Have you read Seyfried's book on Cancer as a Metabolic Disease?

http://www.amazon.com/Cancer-Metabo...=UTF8&qid=1443402998&sr=8-1&keywords=seyfried
http://www.amazon.com/Tripping-Over...=UTF8&qid=1443402998&sr=8-2&keywords=seyfried
 
Hi and welcome to the forum from a fellow Aussie :)

Such a difficult road ahead for you, so good luck with the fight!

If you haven't already seen them, there are some Youtube videos by Dominic D'Agostino, Thomas Seyfried and Colin Champ on the subject of ketogenic diets as a treatment/adjunct treatment for cancer. Worth watching. Have you read Seyfried's book on Cancer as a Metabolic Disease?

http://www.amazon.com/Cancer-Metabo...=UTF8&qid=1443402998&sr=8-1&keywords=seyfried
http://www.amazon.com/Tripping-Over...=UTF8&qid=1443402998&sr=8-2&keywords=seyfried

Hi Indy51.
Thanks for the links. I've been associating myself with a number of the LCDU founders and also with DietDoctor. Plus many web sites (inc. http:\\www.chewinthefat.com.au ) and other forums. Have to place a link to this forum for my followers. My opinion is also that cancer is a metabolic disease caused by inflammation and too much BS over a long period of time. Opinion is still divided but as soon as I get away from hospital food next Tuesday it is back to NCHF is possible. Any thing to get well. I'll check out the books you mention.
Regards
Nev
 
Hi Nev I just wanted to say welcome from across the Tasman. I don't have any insights to offer but I see Indy has already posted - she is a wealth of info on LCHF especially ketogenic diets. I wish you all the best with your recovery. Are you a rugby fan by any chance? Warm regards
 
Hi Nev
Also Australian here I was a little bit disturbed to read you are having some issues with LCHF, in a hospital.
Having just recently been in hospital myself, the dietician seems somewhat supportive of me and LCHF.
After I explained to her, I was having carby things piling up from the meal trays and was unable to eat it all.
She just shrugged and said I was an adult, my weight was on the lower end of normal and have at it.
This attitude is literally light years away from the old days of having a high blood sugar and it was YOUR FAULT, an you mustve strayed from your diet, Anyone else remember those good ole days :arghh:
 
The dietician was sympathetic as she was a South African and was familiar with the Banting diet there and Tim Noakes work. But, she had to abide by the rules and approved basically whatever I wanted for Breakfast but lunch and dinner it was strictly off the menu. The downstairs café was worse with all pastry or pasta dishes. This my first session in hospital for over 60 years so not familiar with it might have been.
 
Hi Nev I just wanted to say welcome from across the Tasman. I don't have any insights to offer but I see Indy has already posted - she is a wealth of info on LCHF especially ketogenic diets. I wish you all the best with your recovery. Are you a rugby fan by any chance? Warm regards

What's Rugby? Just kidding, but no I do not follow football.
 
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