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<blockquote data-quote="kokhongw" data-source="post: 1862245" data-attributes="member: 277199"><p>The crux of the study is really aimed at discrediting the runaway success of low carbs diets that has animal proteins/fats...key vegans advocates no longer denies that fats from whatever sources flatlines glucose.</p><p></p><p>What surprises me is that the underlying data in this study has a 19 year data gap and assumption. Hardly compelling I would think. I would expect similar data to in support of low carbs high fats diet to be met with derision...</p><p></p><p><strong><span style="font-size: 15px">Vegetarian Diet and Cardiometabolic Risk among Asian Indians in the United States</span></strong></p><p><a href="https://www.hindawi.com/journals/jdr/2018/1675369/" target="_blank">https://www.hindawi.com/journals/jdr/2018/1675369/</a></p><p></p><p>It has always puzzled me that </p><p>"Contrary to the Western perspective of vegetarianism as an adopted lifestyle by choice in adulthood, vegetarianism in India is a way of life from birth for a third of its population. Derived from religious scriptures and beliefs of Hinduism, Jainism, and Buddhism, the practice of vegetarianism goes beyond the principle of ahimsa or nonviolence and is considered a conscious and ethical way of living and eating [<a href="https://www.hindawi.com/journals/jdr/2018/1675369/#B25" target="_blank">25</a>]."</p><p></p><p>Yet </p><p></p><p>"Despite the many touted health-promoting features of the predominantly vegetarian Asian Indian diet, studies report on the increasing rates of NCDs (noncommunicable diseases) such as type 2 diabetes, cardiovascular disease, and metabolic syndrome marked by the raised concentrations of inflammatory markers and cytokines [<a href="https://www.hindawi.com/journals/jdr/2018/1675369/#B13" target="_blank">13</a>, <a href="https://www.hindawi.com/journals/jdr/2018/1675369/#B30" target="_blank">30</a>]."</p><p></p><p>Hence I never worry unnecessarily about bias arguments against animal proteins/fats. Except that it denies the general public from access to an effective tool.</p><p></p></blockquote><p></p>
[QUOTE="kokhongw, post: 1862245, member: 277199"] The crux of the study is really aimed at discrediting the runaway success of low carbs diets that has animal proteins/fats...key vegans advocates no longer denies that fats from whatever sources flatlines glucose. What surprises me is that the underlying data in this study has a 19 year data gap and assumption. Hardly compelling I would think. I would expect similar data to in support of low carbs high fats diet to be met with derision... [B][SIZE=4]Vegetarian Diet and Cardiometabolic Risk among Asian Indians in the United States[/SIZE][/B] [URL]https://www.hindawi.com/journals/jdr/2018/1675369/[/URL] It has always puzzled me that "Contrary to the Western perspective of vegetarianism as an adopted lifestyle by choice in adulthood, vegetarianism in India is a way of life from birth for a third of its population. Derived from religious scriptures and beliefs of Hinduism, Jainism, and Buddhism, the practice of vegetarianism goes beyond the principle of ahimsa or nonviolence and is considered a conscious and ethical way of living and eating [[URL='https://www.hindawi.com/journals/jdr/2018/1675369/#B25']25[/URL]]." Yet "Despite the many touted health-promoting features of the predominantly vegetarian Asian Indian diet, studies report on the increasing rates of NCDs (noncommunicable diseases) such as type 2 diabetes, cardiovascular disease, and metabolic syndrome marked by the raised concentrations of inflammatory markers and cytokines [[URL='https://www.hindawi.com/journals/jdr/2018/1675369/#B13']13[/URL], [URL='https://www.hindawi.com/journals/jdr/2018/1675369/#B30']30[/URL]]." Hence I never worry unnecessarily about bias arguments against animal proteins/fats. Except that it denies the general public from access to an effective tool. [B][SIZE=4][/SIZE][/B] [/QUOTE]
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