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Low carb kitchen catastrophes :)
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<blockquote data-quote="Chook" data-source="post: 1427385" data-attributes="member: 24561"><p>I make pancakes by whizzing up three eggs and two and a half ounces of full fat cream cheese plus a little sweetener (I like splenda) then you can add the essence, extract or favouring of your choice. I like them with a teaspoon of very good chocolate powder. Let the mixture stand for five to ten minutes before frying in butter. Serve with a few berries.</p></blockquote><p></p>
[QUOTE="Chook, post: 1427385, member: 24561"] I make pancakes by whizzing up three eggs and two and a half ounces of full fat cream cheese plus a little sweetener (I like splenda) then you can add the essence, extract or favouring of your choice. I like them with a teaspoon of very good chocolate powder. Let the mixture stand for five to ten minutes before frying in butter. Serve with a few berries. [/QUOTE]
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