Charles Robin
Well-Known Member
Hi everyone!
In 2013 I went freelance, and in 2014 I started a low carbohydrate diet. That means I’ve never had a job with normal hours since adopting this way of eating.
However, in September I’ll be abandoning being self employed and heading back into a more ‘normal’ job. So I’m wondering, for those of you who work an office job, what do you do for lunch? I find Heylo’s low carbohydrate bread genuinely doesn’t spike my levels, so that’ll probably be the bedrock of lunch, but I’m open to ideas!
(For reference I’m type 1 and in my late 30s, diagnosed 1990 aged 3.)
In 2013 I went freelance, and in 2014 I started a low carbohydrate diet. That means I’ve never had a job with normal hours since adopting this way of eating.
However, in September I’ll be abandoning being self employed and heading back into a more ‘normal’ job. So I’m wondering, for those of you who work an office job, what do you do for lunch? I find Heylo’s low carbohydrate bread genuinely doesn’t spike my levels, so that’ll probably be the bedrock of lunch, but I’m open to ideas!
(For reference I’m type 1 and in my late 30s, diagnosed 1990 aged 3.)