Search
Search titles only
By:
Search titles only
By:
Home
Forums
New posts
Search forums
What's new
New posts
New profile posts
Latest activity
Members
Current visitors
New profile posts
Search profile posts
Log in
Register
Search
Search titles only
By:
Search titles only
By:
New posts
Search forums
Menu
Install the app
Install
Reply to Thread
Guest, we'd love to know what you think about the forum! Take the
Diabetes Forum Survey 2024 »
Home
Forums
Food and Nutrition
Low-carb Diet Forum
Low Carb Recipes
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Message
<blockquote data-quote="Avocado Sevenfold" data-source="post: 459214"><p>Hi again Claire</p><p></p><p>I got some haricot beans and am planning a kind of vegetable and bean cajun stew. I have googled my brain into a knot today looking at the carbs. From what I have read, it looks like the carbs stated on the (UK) tin are net carbs with the fibre already subtracted. In the USA, they state the total carbs and you subtract the fibre yourself to get the net carbs. And they call them navy beans to confuse me further lol This would make the tin of beans approximately 21g net. Is this right? <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite5" alt=":confused:" title="Confused :confused:" loading="lazy" data-shortname=":confused:" /></p><p></p><p>Anyway, beany cajun stew it is, bulked out with a load of mushrooms, peppers and courgettes and covered in cheddar. Will divide up and take it for lunch in my new food flask. Thanks for the inspiration <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite70" alt=":woot:" title="Woot :woot:" loading="lazy" data-shortname=":woot:" /></p></blockquote><p></p>
[QUOTE="Avocado Sevenfold, post: 459214"] Hi again Claire I got some haricot beans and am planning a kind of vegetable and bean cajun stew. I have googled my brain into a knot today looking at the carbs. From what I have read, it looks like the carbs stated on the (UK) tin are net carbs with the fibre already subtracted. In the USA, they state the total carbs and you subtract the fibre yourself to get the net carbs. And they call them navy beans to confuse me further lol This would make the tin of beans approximately 21g net. Is this right? :confused: Anyway, beany cajun stew it is, bulked out with a load of mushrooms, peppers and courgettes and covered in cheddar. Will divide up and take it for lunch in my new food flask. Thanks for the inspiration :woot: [/QUOTE]
Verification
Post Reply
Home
Forums
Food and Nutrition
Low-carb Diet Forum
Low Carb Recipes
Top
Bottom
Find support, ask questions and share your experiences. Ad free.
Join the community »
This site uses cookies. By continuing to use this site, you are agreeing to our use of cookies.
Accept
Learn More.…