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<blockquote data-quote="trsleigh" data-source="post: 333732" data-attributes="member: 46490"><p>T2 for 20+ years. Over that time my blood sugars look like a sawtooth as various remedies have worked for a while. For example I started cycling to work every day, this produced a big drop that eventually crept up again over next five years. Then metformin, helped for a while, then gliclazide which produced some improvement. Finally onto Levemir, eventually up to 60 & 60 daily. All this time a good result for me was anything under ten, seldom under 12. Things were inexerobably getting worse. <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite3" alt=":(" title="Frown :(" loading="lazy" data-shortname=":(" /> </p><p>Last July, having seen an article in the Times, and read an article by a Swedish doc. whose name I can't recall, I changed to high fat, low carbs. Since then I've seen 10 about two or three times, usually after a special event. I've reduced the Levemir to 40/40. I've lost 3 Kg and my digestion which was troublesome has settled down. I enjoy a full fry-up breakfast.</p><p>My HBAiC last week was 40mmol/mol (5.8 in the old measurement). <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite8" alt=":D" title="Big Grin :D" loading="lazy" data-shortname=":D" /></p></blockquote><p></p>
[QUOTE="trsleigh, post: 333732, member: 46490"] T2 for 20+ years. Over that time my blood sugars look like a sawtooth as various remedies have worked for a while. For example I started cycling to work every day, this produced a big drop that eventually crept up again over next five years. Then metformin, helped for a while, then gliclazide which produced some improvement. Finally onto Levemir, eventually up to 60 & 60 daily. All this time a good result for me was anything under ten, seldom under 12. Things were inexerobably getting worse. :( Last July, having seen an article in the Times, and read an article by a Swedish doc. whose name I can't recall, I changed to high fat, low carbs. Since then I've seen 10 about two or three times, usually after a special event. I've reduced the Levemir to 40/40. I've lost 3 Kg and my digestion which was troublesome has settled down. I enjoy a full fry-up breakfast. My HBAiC last week was 40mmol/mol (5.8 in the old measurement). :D [/QUOTE]
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